Latin America and the Caribbean vs Peru: Potatoes — Crop residues
Potatoes — Crop residues over time
- Latin America and the Caribbean
- Peru
How they compare
Latin America and the Caribbean currently reports 0.9546 kt against 0.1711 kt in Peru, a difference of 0.7835 kt.
That makes Latin America and the Caribbean's figure about 5.6 times Peru's.
Across all 65 years both countries report, Latin America and the Caribbean has been ahead every year.
Latin America and the Caribbean ranks 17th and Peru ranks 18th of 32 groups.
Latin America and the Caribbean has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Latin America and the Caribbean | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.5815 kt | 0.1329 kt | 0.4485 kt | Latin America and the Caribbean |
| 1970s | 0.6283 kt | 0.1416 kt | 0.4867 kt | Latin America and the Caribbean |
| 1980s | 0.6542 kt | 0.1149 kt | 0.5393 kt | Latin America and the Caribbean |
| 1990s | 0.6887 kt | 0.1237 kt | 0.565 kt | Latin America and the Caribbean |
| 2000s | 0.7116 kt | 0.1719 kt | 0.5397 kt | Latin America and the Caribbean |
| 2010s | 0.794 kt | 0.22 kt | 0.574 kt | Latin America and the Caribbean |
| 2020s | 0.8276 kt | 0.2454 kt | 0.5822 kt | Latin America and the Caribbean |
| 2030s | 0.8652 kt | 0.1651 kt | 0.7001 kt | Latin America and the Caribbean |
| 2050s | 0.9546 kt | 0.1711 kt | 0.7835 kt | Latin America and the Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Latin America and the Caribbean or Peru?
- Latin America and the Caribbean, at 0.9546 kt against 0.1711 kt in Peru as of 2050.
- What is the difference in potatoes — crop residues between Latin America and the Caribbean and Peru?
- 0.7835 kt, with Latin America and the Caribbean ahead.
- How many years of comparable data are there for Latin America and the Caribbean and Peru?
- 65 years are reported by both, from 1961 to 2050.
- How do Latin America and the Caribbean and Peru rank globally for potatoes — crop residues?
- Latin America and the Caribbean ranks 17th and Peru ranks 18th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).