Lebanon vs New Zealand: Potatoes — Crop residues

Lebanon
0.0181 kt
in 2050
New Zealand
0.0175 kt
in 2050
Lebanon rank
81st
New Zealand rank
83rd

Potatoes — Crop residues over time

  • Lebanon
  • New Zealand
00.0050.010.0150.020.025196120052050

How they compare

Lebanon currently reports 0.0181 kt against 0.0175 kt in New Zealand, a difference of 0.0006 kt.

The two have swapped places 5 times across 65 shared years of data; in 1961 it was New Zealand ahead.

Lebanon ranks 81st and New Zealand ranks 83rd of 154 countries.

Across the 9 decades both report, Lebanon averaged higher in 5 and New Zealand in 4.

Head to head by decade

Decade Lebanon New Zealand Difference Ahead
1960s 0.004 kt 0.0095 kt 0.0055 kt New Zealand
1970s 0.0045 kt 0.0083 kt 0.0039 kt New Zealand
1980s 0.0074 kt 0.0086 kt 0.0012 kt New Zealand
1990s 0.0114 kt 0.012 kt 0.0006 kt New Zealand
2000s 0.0155 kt 0.0143 kt 0.0012 kt Lebanon
2010s 0.0164 kt 0.0138 kt 0.0026 kt Lebanon
2020s 0.0223 kt 0.0135 kt 0.0089 kt Lebanon
2030s 0.0177 kt 0.016 kt 0.0017 kt Lebanon
2050s 0.0181 kt 0.0175 kt 0.0006 kt Lebanon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Lebanon or New Zealand?
Lebanon, at 0.0181 kt against 0.0175 kt in New Zealand as of 2050.
What is the difference in potatoes — crop residues between Lebanon and New Zealand?
0.0006 kt, with Lebanon ahead.
How many years of comparable data are there for Lebanon and New Zealand?
65 years are reported by both, from 1961 to 2050.
How do Lebanon and New Zealand rank globally for potatoes — crop residues?
Lebanon ranks 81st and New Zealand ranks 83rd of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Lebanon vs New Zealand: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-emissions-n2o-fao-tier-1/lebanon/new-zealand/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/potatoes-crop-residues-emissions-n2o-fao-tier-1/lebanon/new-zealand/">Lebanon vs New Zealand: Potatoes — Crop residues</a> — Statizoid

About this data

Indicator
Potatoes — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).