Malawi vs Timor-Leste: Potatoes — Crop residues (Emissions N2O)
Potatoes — Crop residues (Emissions N2O) over time
- Malawi
- Timor-Leste
How they compare
Malawi currently reports 0.2348 kt against 0.0005 kt in Timor-Leste, a difference of 0.2343 kt.
That makes Malawi's figure about 469.6 times Timor-Leste's.
Across all 65 years both countries report, Malawi has been ahead every year.
Malawi ranks 14th and Timor-Leste ranks 16th of 154 countries.
Malawi has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Malawi | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0059 kt | 0.0001 kt | 0.0058 kt | Malawi |
| 1970s | 0.0156 kt | 0.0001 kt | 0.0156 kt | Malawi |
| 1980s | 0.0221 kt | 0.0001 kt | 0.022 kt | Malawi |
| 1990s | 0.045 kt | 0.0002 kt | 0.0448 kt | Malawi |
| 2000s | 0.1177 kt | 0.0003 kt | 0.1175 kt | Malawi |
| 2010s | 0.0988 kt | 0.0005 kt | 0.0983 kt | Malawi |
| 2020s | 0.0594 kt | 0.0005 kt | 0.0589 kt | Malawi |
| 2030s | 0.1753 kt | 0.0003 kt | 0.175 kt | Malawi |
| 2050s | 0.2348 kt | 0.0005 kt | 0.2343 kt | Malawi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Malawi or Timor-Leste?
- Malawi, at 0.2348 kt against 0.0005 kt in Timor-Leste as of 2050.
- What is the difference in potatoes — crop residues between Malawi and Timor-Leste?
- 0.2343 kt, with Malawi ahead.
- How many years of comparable data are there for Malawi and Timor-Leste?
- 65 years are reported by both, from 1961 to 2050.
- How do Malawi and Timor-Leste rank globally for potatoes — crop residues?
- Malawi ranks 14th and Timor-Leste ranks 16th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).