Myanmar vs Syrian Arab Republic: Potatoes — Crop residues (Emissions N2O)

Myanmar
0.0456 kt
in 2050
Syrian Arab Republic
0.041 kt
in 2050
Myanmar rank
58th
Syrian Arab Republic rank
61st

Potatoes — Crop residues (Emissions N2O) over time

  • Myanmar
  • Syrian Arab Republic
00.010.020.030.040.05196120052050

How they compare

Myanmar currently reports 0.0456 kt against 0.041 kt in Syrian Arab Republic, a difference of 0.0046 kt.

That makes Myanmar's figure about 1.1 times Syrian Arab Republic's.

The two have swapped places 12 times across 65 shared years of data; in 1961 it was Myanmar ahead.

Myanmar ranks 58th and Syrian Arab Republic ranks 61st of 170 countries.

Across the 9 decades both report, Myanmar averaged higher in 5 and Syrian Arab Republic in 4.

Head to head by decade

Decade Myanmar Syrian Arab Republic Difference Ahead
1960s 0.0066 kt 0.0024 kt 0.0042 kt Myanmar
1970s 0.0051 kt 0.0066 kt 0.0014 kt Syrian Arab Republic
1980s 0.009 kt 0.0146 kt 0.0056 kt Syrian Arab Republic
1990s 0.0113 kt 0.0172 kt 0.0059 kt Syrian Arab Republic
2000s 0.0226 kt 0.0225 kt 0.0001 kt Myanmar
2010s 0.0249 kt 0.0225 kt 0.0024 kt Myanmar
2020s 0.0206 kt 0.0222 kt 0.0017 kt Syrian Arab Republic
2030s 0.0394 kt 0.0338 kt 0.0056 kt Myanmar
2050s 0.0456 kt 0.041 kt 0.0046 kt Myanmar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Myanmar or Syrian Arab Republic?
Myanmar, at 0.0456 kt against 0.041 kt in Syrian Arab Republic as of 2050.
What is the difference in potatoes — crop residues between Myanmar and Syrian Arab Republic?
0.0046 kt, with Myanmar ahead.
How many years of comparable data are there for Myanmar and Syrian Arab Republic?
65 years are reported by both, from 1961 to 2050.
How do Myanmar and Syrian Arab Republic rank globally for potatoes — crop residues?
Myanmar ranks 58th and Syrian Arab Republic ranks 61st of 170 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Myanmar vs Syrian Arab Republic: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 November 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-emissions-n2o-fao-tier-1/myanmar/syrian-arab-republic-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/potatoes-crop-residues-emissions-n2o-fao-tier-1/myanmar/syrian-arab-republic-2/">Myanmar vs Syrian Arab Republic: Potatoes — Crop residues</a> — Statizoid

About this data

Indicator
Potatoes — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).