Nigeria vs Peru: Potatoes — Crop residues (Emissions N2O)
Potatoes — Crop residues (Emissions N2O) over time
- Nigeria
- Peru
How they compare
Peru currently reports 0.1711 kt against 0.1666 kt in Nigeria, a difference of 0.0045 kt.
Across all 65 years both countries report, Peru has been ahead every year.
Nigeria ranks 20th and Peru ranks 18th of 154 countries.
Peru has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Nigeria | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0012 kt | 0.1329 kt | 0.1317 kt | Peru |
| 1970s | 0.0021 kt | 0.1416 kt | 0.1395 kt | Peru |
| 1980s | 0.0036 kt | 0.1149 kt | 0.1113 kt | Peru |
| 1990s | 0.0163 kt | 0.1237 kt | 0.1075 kt | Peru |
| 2000s | 0.1145 kt | 0.1719 kt | 0.0573 kt | Peru |
| 2010s | 0.1497 kt | 0.22 kt | 0.0703 kt | Peru |
| 2020s | 0.1557 kt | 0.2454 kt | 0.0897 kt | Peru |
| 2030s | 0.1429 kt | 0.1651 kt | 0.0222 kt | Peru |
| 2050s | 0.1666 kt | 0.1711 kt | 0.0045 kt | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Nigeria or Peru?
- Peru, at 0.1711 kt against 0.1666 kt in Nigeria as of 2050.
- What is the difference in potatoes — crop residues between Nigeria and Peru?
- 0.0045 kt, with Peru ahead.
- How many years of comparable data are there for Nigeria and Peru?
- 65 years are reported by both, from 1961 to 2050.
- How do Nigeria and Peru rank globally for potatoes — crop residues?
- Nigeria ranks 20th and Peru ranks 18th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).