Non-Annex I countries vs Türkiye: Potatoes — Crop residues

Non-Annex I countries
10.47 kt
in 2050
Türkiye
0.1737 kt
in 2050
Non-Annex I countries rank
2nd
Türkiye rank
4th

Potatoes — Crop residues over time

  • Non-Annex I countries
  • Türkiye
02.557.510196120052050

How they compare

Non-Annex I countries currently reports 10.47 kt against 0.1737 kt in Türkiye, a difference of 10.3 kt.

That makes Non-Annex I countries's figure about 60.3 times Türkiye's.

Across all 65 years both countries report, Non-Annex I countries has been ahead every year.

Non-Annex I countries ranks 2nd and Türkiye ranks 4th of 32 groups.

Non-Annex I countries has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Non-Annex I countries Türkiye Difference Ahead
1960s 2.39 kt 0.0925 kt 2.3 kt Non-Annex I countries
1970s 3.05 kt 0.1193 kt 2.93 kt Non-Annex I countries
1980s 3.74 kt 0.1476 kt 3.59 kt Non-Annex I countries
1990s 5.27 kt 0.1765 kt 5.1 kt Non-Annex I countries
2000s 7.38 kt 0.1616 kt 7.22 kt Non-Annex I countries
2010s 8.99 kt 0.1472 kt 8.84 kt Non-Annex I countries
2020s 9.53 kt 0.1618 kt 9.37 kt Non-Annex I countries
2030s 9.27 kt 0.1637 kt 9.11 kt Non-Annex I countries
2050s 10.47 kt 0.1737 kt 10.29 kt Non-Annex I countries

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Non-Annex I countries or Türkiye?
Non-Annex I countries, at 10.47 kt against 0.1737 kt in Türkiye as of 2050.
What is the difference in potatoes — crop residues between Non-Annex I countries and Türkiye?
10.3 kt, with Non-Annex I countries ahead.
How many years of comparable data are there for Non-Annex I countries and Türkiye?
65 years are reported by both, from 1961 to 2050.
How do Non-Annex I countries and Türkiye rank globally for potatoes — crop residues?
Non-Annex I countries ranks 2nd and Türkiye ranks 4th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Non-Annex I countries vs Türkiye: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-emissions-n2o-fao-tier-1/non-annex-i-countries/turkiye-2/

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About this data

Indicator
Potatoes — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).