Pakistan vs Republic of Moldova: Potatoes — Crop residues
Potatoes — Crop residues over time
- Pakistan
- Republic of Moldova
How they compare
Pakistan currently reports 0.2619 kt against 0.0216 kt in Republic of Moldova, a difference of 0.2403 kt.
That makes Pakistan's figure about 12.1 times Republic of Moldova's.
Across all 34 years both countries report, Pakistan has been ahead every year.
Pakistan ranks 13th and Republic of Moldova ranks 13th of 154 countries.
Pakistan has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Pakistan | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0576 kt | 0.0346 kt | 0.023 kt | Pakistan |
| 2000s | 0.0897 kt | 0.0221 kt | 0.0676 kt | Pakistan |
| 2010s | 0.1447 kt | 0.0136 kt | 0.1311 kt | Pakistan |
| 2020s | 0.2394 kt | 0.0128 kt | 0.2266 kt | Pakistan |
| 2030s | 0.1831 kt | 0.0214 kt | 0.1617 kt | Pakistan |
| 2050s | 0.2619 kt | 0.0216 kt | 0.2403 kt | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Pakistan or Republic of Moldova?
- Pakistan, at 0.2619 kt against 0.0216 kt in Republic of Moldova as of 2050.
- What is the difference in potatoes — crop residues between Pakistan and Republic of Moldova?
- 0.2403 kt, with Pakistan ahead.
- How many years of comparable data are there for Pakistan and Republic of Moldova?
- 34 years are reported by both, from 1992 to 2050.
- How do Pakistan and Republic of Moldova rank globally for potatoes — crop residues?
- Pakistan ranks 13th and Republic of Moldova ranks 13th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).