Papua New Guinea vs United Arab Emirates: Potatoes — Crop residues
Potatoes — Crop residues over time
- Papua New Guinea
- United Arab Emirates
How they compare
United Arab Emirates currently reports 0.0003 kt against 0.0002 kt in Papua New Guinea, a difference of 0.0001 kt.
That makes United Arab Emirates's figure about 1.5 times Papua New Guinea's.
The two have swapped places 8 times across 51 shared years of data; in 1975 it was United Arab Emirates ahead.
Papua New Guinea ranks 141st and United Arab Emirates ranks 138th of 154 countries.
Across the 8 decades both report, Papua New Guinea averaged higher in 1 and United Arab Emirates in 6.
Head to head by decade
| Decade | Papua New Guinea | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0 kt | 0 kt | 0 kt | United Arab Emirates |
| 1980s | 0 kt | 0.0002 kt | 0.0002 kt | United Arab Emirates |
| 1990s | 0 kt | 0.0002 kt | 0.0002 kt | United Arab Emirates |
| 2000s | 0.0001 kt | 0.0003 kt | 0.0002 kt | United Arab Emirates |
| 2010s | 0.0001 kt | 0.0001 kt | 0 kt | — |
| 2020s | 0.0001 kt | 0 kt | 0.0001 kt | Papua New Guinea |
| 2030s | 0.0001 kt | 0.0003 kt | 0.0002 kt | United Arab Emirates |
| 2050s | 0.0002 kt | 0.0003 kt | 0.0001 kt | United Arab Emirates |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Papua New Guinea or United Arab Emirates?
- United Arab Emirates, at 0.0003 kt against 0.0002 kt in Papua New Guinea as of 2050.
- What is the difference in potatoes — crop residues between Papua New Guinea and United Arab Emirates?
- 0.0001 kt, with United Arab Emirates ahead.
- How many years of comparable data are there for Papua New Guinea and United Arab Emirates?
- 51 years are reported by both, from 1975 to 2050.
- How do Papua New Guinea and United Arab Emirates rank globally for potatoes — crop residues?
- Papua New Guinea ranks 141st and United Arab Emirates ranks 138th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).