Russian Federation vs Southern Asia: Potatoes — Crop residues
Potatoes — Crop residues over time
- Russian Federation
- Southern Asia
How they compare
Southern Asia currently reports 3.22 kt against 0.9586 kt in Russian Federation, a difference of 2.26 kt.
That makes Southern Asia's figure about 3.4 times Russian Federation's.
The two have swapped places 1 time across 34 shared years of data; in 1992 it was Russian Federation ahead.
Russian Federation ranks 6th and Southern Asia ranks 6th of 154 countries.
Across the 6 decades both report, Russian Federation averaged higher in 1 and Southern Asia in 5.
Head to head by decade
| Decade | Russian Federation | Southern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2 kt | 1.2 kt | 0.8002 kt | Russian Federation |
| 2000s | 1.53 kt | 1.72 kt | 0.1912 kt | Southern Asia |
| 2010s | 1.26 kt | 2.53 kt | 1.27 kt | Southern Asia |
| 2020s | 0.8311 kt | 2.88 kt | 2.05 kt | Southern Asia |
| 2030s | 1.14 kt | 2.7 kt | 1.56 kt | Southern Asia |
| 2050s | 0.9586 kt | 3.22 kt | 2.26 kt | Southern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Russian Federation or Southern Asia?
- Southern Asia, at 3.22 kt against 0.9586 kt in Russian Federation as of 2050.
- What is the difference in potatoes — crop residues between Russian Federation and Southern Asia?
- 2.26 kt, with Southern Asia ahead.
- How many years of comparable data are there for Russian Federation and Southern Asia?
- 34 years are reported by both, from 1992 to 2050.
- How do Russian Federation and Southern Asia rank globally for potatoes — crop residues?
- Russian Federation ranks 6th and Southern Asia ranks 6th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).