Americas vs Poland: Potatoes — Crop residues (Indirect emissions N2O)
Potatoes — Crop residues (Indirect emissions N2O) over time
- Americas
- Poland
How they compare
Americas currently reports 0.3598 kt against 0.0715 kt in Poland, a difference of 0.2883 kt.
That makes Americas's figure about 5.0 times Poland's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Poland ahead.
Americas ranks 10th and Poland ranks 10th of 34 groups.
Across the 9 decades both report, Americas averaged higher in 6 and Poland in 3.
Head to head by decade
| Decade | Americas | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2126 kt | 0.3707 kt | 0.1581 kt | Poland |
| 1970s | 0.2268 kt | 0.3618 kt | 0.135 kt | Poland |
| 1980s | 0.2348 kt | 0.2832 kt | 0.0484 kt | Poland |
| 1990s | 0.2784 kt | 0.2117 kt | 0.0667 kt | Americas |
| 2000s | 0.2858 kt | 0.1059 kt | 0.1799 kt | Americas |
| 2010s | 0.2785 kt | 0.0536 kt | 0.2249 kt | Americas |
| 2020s | 0.2811 kt | 0.0396 kt | 0.2415 kt | Americas |
| 2030s | 0.3341 kt | 0.0798 kt | 0.2543 kt | Americas |
| 2050s | 0.3598 kt | 0.0715 kt | 0.2883 kt | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Americas or Poland?
- Americas, at 0.3598 kt against 0.0715 kt in Poland as of 2050.
- What is the difference in potatoes — crop residues between Americas and Poland?
- 0.2883 kt, with Americas ahead.
- How many years of comparable data are there for Americas and Poland?
- 65 years are reported by both, from 1961 to 2050.
- How do Americas and Poland rank globally for potatoes — crop residues?
- Americas ranks 10th and Poland ranks 10th of 34 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).