Potatoes — Crop residues in Poland

Poland: Potatoes — Crop residues was 0.0715 kt in 2050. ◆ Volatile

Latest (2050)
0.0715 kt
World rank
10th
of 154 countries
All-time high
0.3864 kt
in 1973
All-time low
0.0341 kt
in 2023
Years of data
65
1961–2050

Potatoes — Crop residues in Poland, 1961–2050

00.10.20.30.4196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, potatoes — crop residues in Poland stood at 0.0715 kt.

Over the whole period, potatoes — crop residues in Poland peaked at 0.3864 kt in 1973 and was at its lowest, 0.0341 kt, in 2023.

That places Poland 10th out of 154 countries with data for 2050, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Potatoes — Crop residues in Poland, year by year

Annual values for Potatoes — Crop residues (Indirect emissions N2O) in Poland, 1961 to 2050.
Year kt Change
1961 0.373 kt
1962 0.3535 kt -5.2%
1963 0.3734 kt +5.6%
1964 0.3833 kt +2.7%
1965 0.3599 kt -6.1%
1966 0.367 kt +2.0%
1967 0.3779 kt +3.0%
1968 0.3836 kt +1.5%
1969 0.3645 kt -5.0%
1970 0.3846 kt +5.5%
1971 0.3425 kt -10.9%
1972 0.3733 kt +9.0%
1973 0.3864 kt +3.5%
1974 0.3747 kt -3.0%
1975 0.3595 kt -4.1%
1976 0.3634 kt +1.1%
1977 0.3298 kt -9.2%
1978 0.3436 kt +4.2%
1979 0.3601 kt +4.8%
1980 0.2702 kt -25.0%
1981 0.3214 kt +18.9%
1982 0.2776 kt -13.6%
1983 0.2897 kt +4.4%
1984 0.2948 kt +1.8%
1985 0.2877 kt -2.4%
1986 0.2901 kt +0.8%
1987 0.2746 kt -5.3%
1988 0.264 kt -3.9%
1989 0.2623 kt -0.6%
1990 0.2674 kt +1.9%
1991 0.2337 kt -12.6%
1992 0.2154 kt -7.8%
1993 0.2616 kt +21.4%
1994 0.2098 kt -19.8%
1995 0.2031 kt -3.2%
1996 0.1979 kt -2.6%
1997 0.1722 kt -13.0%
1998 0.1898 kt +10.2%
1999 0.1663 kt -12.4%
2000 0.1804 kt +8.5%
2001 0.1588 kt -12.0%
2002 0.1157 kt -27.1%
2003 0.1065 kt -8.0%
2004 0.1035 kt -2.8%
2005 0.0812 kt -21.5%
2006 0.0769 kt -5.3%
2007 0.0848 kt +10.3%
2008 0.0785 kt -7.4%
2009 0.0728 kt -7.3%
2010 0.0602 kt -17.3%
2011 0.0639 kt +6.1%
2012 0.0604 kt -5.5%
2013 0.052 kt -13.9%
2014 0.0482 kt -7.3%
2015 0.0451 kt -6.4%
2016 0.0549 kt +21.7%
2017 0.0574 kt +4.6%
2018 0.0479 kt -16.6%
2019 0.0458 kt -4.4%
2020 0.045 kt -1.7%
2021 0.043 kt -4.4%
2022 0.0362 kt -15.8%
2023 0.0341 kt -5.8%
2030 0.0798 kt +134.0%
2050 0.0715 kt -10.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.3707 kt 0.3535 kt 0.3836 kt 9
1970s 0.3618 kt 0.3298 kt 0.3864 kt 10
1980s 0.2832 kt 0.2623 kt 0.3214 kt 10
1990s 0.2117 kt 0.1663 kt 0.2674 kt 10
2000s 0.1059 kt 0.0728 kt 0.1804 kt 10
2010s 0.0536 kt 0.0451 kt 0.0639 kt 10
2020s 0.0396 kt 0.0341 kt 0.045 kt 4
2030s 0.0798 kt 0.0798 kt 0.0798 kt 1
2050s 0.0715 kt 0.0715 kt 0.0715 kt 1

Countries ranked near Poland

  1. 7 Ukraine 0.1472 kt compare
  2. 8 Bangladesh 0.0724 kt compare
  3. 9 Belarus 0.0719 kt compare
  4. 11 Canada 0.0577 kt compare
  5. 11 Viet Nam 0.0067 kt compare
  6. 12 Democratic Republic of the Congo 0.004 kt compare
  7. 12 Germany 0.0557 kt compare
  8. 13 Pakistan 0.0481 kt compare

See the full ranking of 204 places →

More climate change data for Poland

All data for Poland →

Frequently asked questions

What is potatoes — crop residues in Poland?
Potatoes — crop residues in Poland was 0.0715 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in Poland?
The highest recorded value was 0.3864 kt in 1973.
What is the lowest potatoes — crop residues recorded in Poland?
The lowest recorded value was 0.0341 kt in 2023.
How does Poland rank for potatoes — crop residues?
Poland ranks 10th out of 154 countries with data for 2050.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Potatoes — Crop residues in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/poland/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).