Angola vs Oceania: Potatoes — Crop residues (Indirect emissions N2O)
Potatoes — Crop residues (Indirect emissions N2O) over time
- Angola
- Oceania
How they compare
Angola currently reports 0.0198 kt against 0.0132 kt in Oceania, a difference of 0.0066 kt.
That makes Angola's figure about 1.5 times Oceania's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Oceania ahead.
Angola ranks 34th and Oceania ranks 33rd of 170 countries.
Across the 9 decades both report, Angola averaged higher in 2 and Oceania in 7.
Head to head by decade
| Decade | Angola | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0004 kt | 0.007 kt | 0.0066 kt | Oceania |
| 1970s | 0.0005 kt | 0.007 kt | 0.0065 kt | Oceania |
| 1980s | 0.0006 kt | 0.0078 kt | 0.0072 kt | Oceania |
| 1990s | 0.0005 kt | 0.0096 kt | 0.0092 kt | Oceania |
| 2000s | 0.0062 kt | 0.01 kt | 0.0037 kt | Oceania |
| 2010s | 0.0091 kt | 0.0092 kt | 0.0001 kt | Oceania |
| 2020s | 0.0069 kt | 0.0091 kt | 0.0022 kt | Oceania |
| 2030s | 0.014 kt | 0.012 kt | 0.002 kt | Angola |
| 2050s | 0.0198 kt | 0.0132 kt | 0.0066 kt | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Angola or Oceania?
- Angola, at 0.0198 kt against 0.0132 kt in Oceania as of 2050.
- What is the difference in potatoes — crop residues between Angola and Oceania?
- 0.0066 kt, with Angola ahead.
- How many years of comparable data are there for Angola and Oceania?
- 65 years are reported by both, from 1961 to 2050.
- How do Angola and Oceania rank globally for potatoes — crop residues?
- Angola ranks 34th and Oceania ranks 33rd of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).