Annex I countries vs USSR: Potatoes — Crop residues

Annex I countries
0.9926 kt
in 2050
USSR
0.6832 kt
in 1991
Annex I countries rank
3rd
USSR rank
1st

Potatoes — Crop residues over time

  • Annex I countries
  • USSR
0.511.522.5196120052050

How they compare

Annex I countries currently reports 0.9926 kt against 0.6832 kt in USSR, a difference of 0.3094 kt.

That makes Annex I countries's figure about 1.5 times USSR's.

Across all 31 years both countries report, Annex I countries has been ahead every year.

Annex I countries ranks 3rd and USSR ranks 1st of 32 groups.

Annex I countries has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Annex I countries USSR Difference Ahead
1960s 2.18 kt 0.9484 kt 1.23 kt Annex I countries
1970s 1.95 kt 0.8889 kt 1.06 kt Annex I countries
1980s 1.67 kt 0.7633 kt 0.9052 kt Annex I countries
1990s 1.49 kt 0.6741 kt 0.8187 kt Annex I countries

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Annex I countries or USSR?
Annex I countries, at 0.9926 kt against 0.6832 kt in USSR as of 2050.
What is the difference in potatoes — crop residues between Annex I countries and USSR?
0.3094 kt, with Annex I countries ahead.
How many years of comparable data are there for Annex I countries and USSR?
31 years are reported by both, from 1961 to 1991.
How do Annex I countries and USSR rank globally for potatoes — crop residues?
Annex I countries ranks 3rd and USSR ranks 1st of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Annex I countries vs USSR: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/annex-i-countries/ussr/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).