Asia vs China, mainland: Potatoes — Crop residues (Indirect emissions N2O)
Potatoes — Crop residues (Indirect emissions N2O) over time
- Asia
- China, mainland
How they compare
Asia currently reports 1.44 kt against 0.617 kt in China, mainland, a difference of 0.823 kt.
That makes Asia's figure about 2.3 times China, mainland's.
Across all 65 years both countries report, Asia has been ahead every year.
Asia ranks 3rd and China, mainland ranks 3rd of 34 groups.
Asia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Asia | China, mainland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3126 kt | 0.1856 kt | 0.127 kt | Asia |
| 1970s | 0.4064 kt | 0.2466 kt | 0.1598 kt | Asia |
| 1980s | 0.5121 kt | 0.2858 kt | 0.2263 kt | Asia |
| 1990s | 0.7692 kt | 0.4255 kt | 0.3438 kt | Asia |
| 2000s | 1.08 kt | 0.588 kt | 0.4886 kt | Asia |
| 2010s | 1.31 kt | 0.664 kt | 0.6417 kt | Asia |
| 2020s | 1.38 kt | 0.6782 kt | 0.7034 kt | Asia |
| 2030s | 1.31 kt | 0.6123 kt | 0.7016 kt | Asia |
| 2050s | 1.44 kt | 0.617 kt | 0.8229 kt | Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Asia or China, mainland?
- Asia, at 1.44 kt against 0.617 kt in China, mainland as of 2050.
- What is the difference in potatoes — crop residues between Asia and China, mainland?
- 0.823 kt, with Asia ahead.
- How many years of comparable data are there for Asia and China, mainland?
- 65 years are reported by both, from 1961 to 2050.
- How do Asia and China, mainland rank globally for potatoes — crop residues?
- Asia ranks 3rd and China, mainland ranks 3rd of 34 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).