Potatoes — Crop residues in China, mainland
China, mainland: Potatoes — Crop residues was 0.617 kt in 2050. ▲ Rising
Potatoes — Crop residues in China, mainland, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, potatoes — crop residues in China, mainland stood at 0.617 kt.
Over the whole period, potatoes — crop residues in China, mainland peaked at 0.6845 kt in 2021 and was at its lowest, 0.1437 kt, in 1961.
That places China, mainland 3rd out of 154 countries with data for 2050, putting it in the top 10%.
The long-run direction has been consistently rising across the 65 years of available data.
Potatoes — Crop residues in China, mainland, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.1437 kt | — |
| 1962 | 0.1619 kt | +12.7% |
| 1963 | 0.1555 kt | -4.0% |
| 1964 | 0.1702 kt | +9.5% |
| 1965 | 0.1848 kt | +8.6% |
| 1966 | 0.2145 kt | +16.1% |
| 1967 | 0.2141 kt | -0.2% |
| 1968 | 0.2138 kt | -0.1% |
| 1969 | 0.2116 kt | -1.0% |
| 1970 | 0.227 kt | +7.3% |
| 1971 | 0.2363 kt | +4.1% |
| 1972 | 0.2566 kt | +8.6% |
| 1973 | 0.2466 kt | -3.9% |
| 1974 | 0.243 kt | -1.5% |
| 1975 | 0.2445 kt | +0.6% |
| 1976 | 0.2309 kt | -5.6% |
| 1977 | 0.2468 kt | +6.9% |
| 1978 | 0.2701 kt | +9.4% |
| 1979 | 0.2642 kt | -2.2% |
| 1980 | 0.265 kt | +0.3% |
| 1981 | 0.2683 kt | +1.2% |
| 1982 | 0.269 kt | +0.3% |
| 1983 | 0.2827 kt | +5.1% |
| 1984 | 0.2823 kt | -0.1% |
| 1985 | 0.2816 kt | -0.2% |
| 1986 | 0.277 kt | -1.6% |
| 1987 | 0.2896 kt | +4.5% |
| 1988 | 0.3192 kt | +10.2% |
| 1989 | 0.3228 kt | +1.1% |
| 1990 | 0.3266 kt | +1.2% |
| 1991 | 0.3248 kt | -0.6% |
| 1992 | 0.3597 kt | +10.7% |
| 1993 | 0.3956 kt | +10.0% |
| 1994 | 0.3972 kt | +0.4% |
| 1995 | 0.4219 kt | +6.2% |
| 1996 | 0.4699 kt | +11.4% |
| 1997 | 0.4913 kt | +4.6% |
| 1998 | 0.5356 kt | +9.0% |
| 1999 | 0.532 kt | -0.7% |
| 2000 | 0.5912 kt | +11.1% |
| 2001 | 0.5848 kt | -1.1% |
| 2002 | 0.601 kt | +2.8% |
| 2003 | 0.5826 kt | -3.1% |
| 2004 | 0.6029 kt | +3.5% |
| 2005 | 0.6194 kt | +2.7% |
| 2006 | 0.5464 kt | -11.8% |
| 2007 | 0.5551 kt | +1.6% |
| 2008 | 0.584 kt | +5.2% |
| 2009 | 0.6131 kt | +5.0% |
| 2010 | 0.64 kt | +4.4% |
| 2011 | 0.6674 kt | +4.3% |
| 2012 | 0.6788 kt | +1.7% |
| 2013 | 0.6838 kt | +0.7% |
| 2014 | 0.669 kt | -2.2% |
| 2015 | 0.6549 kt | -2.1% |
| 2016 | 0.6637 kt | +1.3% |
| 2017 | 0.6806 kt | +2.5% |
| 2018 | 0.6793 kt | -0.2% |
| 2019 | 0.6224 kt | -8.4% |
| 2020 | 0.682 kt | +9.6% |
| 2021 | 0.6845 kt | +0.4% |
| 2022 | 0.6698 kt | -2.1% |
| 2023 | 0.6764 kt | +1.0% |
| 2030 | 0.6123 kt | -9.5% |
| 2050 | 0.617 kt | +0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1856 kt | 0.1437 kt | 0.2145 kt | 9 |
| 1970s | 0.2466 kt | 0.227 kt | 0.2701 kt | 10 |
| 1980s | 0.2858 kt | 0.265 kt | 0.3228 kt | 10 |
| 1990s | 0.4255 kt | 0.3248 kt | 0.5356 kt | 10 |
| 2000s | 0.588 kt | 0.5464 kt | 0.6194 kt | 10 |
| 2010s | 0.664 kt | 0.6224 kt | 0.6838 kt | 10 |
| 2020s | 0.6782 kt | 0.6698 kt | 0.6845 kt | 4 |
| 2030s | 0.6123 kt | 0.6123 kt | 0.6123 kt | 1 |
| 2050s | 0.617 kt | 0.617 kt | 0.617 kt | 1 |
Countries ranked near China, mainland
More climate change data for China, mainland
- Emissions from livestock — Emissions (CO2eq) 601,907 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 190,398 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 411,509 kt (2050)
- Emissions from livestock — Emissions 718.48 kt (2050)
- Emissions from livestock — Emissions 14,697 kt (2050)
- Emissions from crops — Emissions (CO2eq) 339,506 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 199,343 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 140,163 kt (2050)
- Emissions from crops — Emissions 752.24 kt (2050)
- Emissions from crops — Emissions 5,006 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in China, mainland?
- Potatoes — crop residues in China, mainland was 0.617 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in China, mainland?
- The highest recorded value was 0.6845 kt in 2021.
- What is the lowest potatoes — crop residues recorded in China, mainland?
- The lowest recorded value was 0.1437 kt in 1961.
- How does China, mainland rank for potatoes — crop residues?
- China, mainland ranks 3rd out of 154 countries with data for 2050.
- Where does this China, mainland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).