Potatoes — Crop residues in Russian Federation

Russian Federation: Potatoes — Crop residues was 0.1761 kt in 2050. ▼ Falling

Latest (2050)
0.1761 kt
World rank
6th
of 154 countries
All-time high
0.3971 kt
in 1995
All-time low
0.149 kt
in 2022
Years of data
34
1992–2050

Potatoes — Crop residues in Russian Federation, 1992–2050

00.10.20.30.41992202120501992: 0.39 kt1993: 0.395 kt1994: 0.369 kt1995: 0.397 kt1996: 0.381 kt1997: 0.362 kt1998: 0.327 kt1999: 0.318 kt2000: 0.317 kt2001: 0.31 kt2002: 0.293 kt2003: 0.294 kt2004: 0.28 kt2005: 0.271 kt2006: 0.26 kt2007: 0.252 kt2008: 0.26 kt2009: 0.275 kt2010: 0.234 kt2011: 0.282 kt2012: 0.27 kt2013: 0.265 kt2014: 0.27 kt2015: 0.279 kt2016: 0.187 kt2017: 0.178 kt2018: 0.178 kt2019: 0.172 kt2020: 0.158 kt2021: 0.151 kt2022: 0.149 kt2023: 0.152 kt2030: 0.21 kt2050: 0.176 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Russian Federation recorded 0.1761 kt for potatoes — crop residues in 2050.

Over the whole period, potatoes — crop residues in Russian Federation peaked at 0.3971 kt in 1995 and was at its lowest, 0.149 kt, in 2022.

Russian Federation ranks 6th of 154 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 34 years of available data.

Potatoes — Crop residues in Russian Federation, year by year

Annual values for Potatoes — Crop residues (Indirect emissions N2O) in Russian Federation, 1992 to 2050.
Year kt Change
1992 0.39 kt
1993 0.3948 kt +1.2%
1994 0.3686 kt -6.6%
1995 0.3971 kt +7.7%
1996 0.3812 kt -4.0%
1997 0.3623 kt -5.0%
1998 0.3273 kt -9.7%
1999 0.3178 kt -2.9%
2000 0.3165 kt -0.4%
2001 0.3097 kt -2.1%
2002 0.2928 kt -5.5%
2003 0.2937 kt +0.3%
2004 0.28 kt -4.7%
2005 0.2711 kt -3.2%
2006 0.2601 kt -4.1%
2007 0.2518 kt -3.2%
2008 0.2604 kt +3.4%
2009 0.275 kt +5.6%
2010 0.2339 kt -14.9%
2011 0.282 kt +20.6%
2012 0.2704 kt -4.1%
2013 0.2646 kt -2.1%
2014 0.2702 kt +2.1%
2015 0.2786 kt +3.1%
2016 0.1872 kt -32.8%
2017 0.1778 kt -5.0%
2018 0.1785 kt +0.4%
2019 0.1718 kt -3.8%
2020 0.1584 kt -7.8%
2021 0.1511 kt -4.6%
2022 0.149 kt -1.4%
2023 0.1521 kt +2.1%
2030 0.2096 kt +37.8%
2050 0.1761 kt -16.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.3674 kt 0.3178 kt 0.3971 kt 8
2000s 0.2811 kt 0.2518 kt 0.3165 kt 10
2010s 0.2315 kt 0.1718 kt 0.282 kt 10
2020s 0.1527 kt 0.149 kt 0.1584 kt 4
2030s 0.2096 kt 0.2096 kt 0.2096 kt 1
2050s 0.1761 kt 0.1761 kt 0.1761 kt 1

Countries ranked near Russian Federation

  1. 3 China, mainland 0.617 kt compare
  2. 3 Iran (Islamic Republic of) 0.037 kt compare
  3. 4 Türkiye 0.0319 kt compare
  4. 4 OECD 0.5933 kt compare
  5. 5 India 0.3957 kt compare
  6. 6 Democratic People's Republic of Korea 0.028 kt compare
  7. 7 Ukraine 0.1472 kt compare
  8. 7 United Republic of Tanzania 0.0188 kt compare
  9. 8 Bangladesh 0.0724 kt compare
  10. 8 Bolivia (Plurinational State of) 0.0173 kt compare
  11. 9 Belarus 0.0719 kt compare
  12. 9 Syrian Arab Republic 0.0075 kt compare

See the full ranking of 204 places →

More climate change data for Russian Federation

All data for Russian Federation →

Frequently asked questions

What is potatoes — crop residues in Russian Federation?
Potatoes — crop residues in Russian Federation was 0.1761 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in Russian Federation?
The highest recorded value was 0.3971 kt in 1995.
What is the lowest potatoes — crop residues recorded in Russian Federation?
The lowest recorded value was 0.149 kt in 2022.
How does Russian Federation rank for potatoes — crop residues?
Russian Federation ranks 6th out of 154 countries with data for 2050.
Where does this Russian Federation data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Potatoes — Crop residues in Russian Federation. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/russian-federation-2/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).