China, mainland vs OECD: Potatoes — Crop residues (Indirect emissions N2O)
Potatoes — Crop residues (Indirect emissions N2O) over time
- China, mainland
- OECD
How they compare
China, mainland currently reports 0.617 kt against 0.5933 kt in OECD, a difference of 0.0237 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was OECD ahead.
China, mainland ranks 3rd and OECD ranks 4th of 170 countries.
Across the 9 decades both report, China, mainland averaged higher in 4 and OECD in 5.
Head to head by decade
| Decade | China, mainland | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1856 kt | 1.16 kt | 0.9709 kt | OECD |
| 1970s | 0.2466 kt | 1 kt | 0.755 kt | OECD |
| 1980s | 0.2858 kt | 0.8539 kt | 0.5682 kt | OECD |
| 1990s | 0.4255 kt | 0.7699 kt | 0.3444 kt | OECD |
| 2000s | 0.588 kt | 0.6212 kt | 0.0332 kt | OECD |
| 2010s | 0.664 kt | 0.5178 kt | 0.1462 kt | China, mainland |
| 2020s | 0.6782 kt | 0.503 kt | 0.1751 kt | China, mainland |
| 2030s | 0.6123 kt | 0.609 kt | 0.0033 kt | China, mainland |
| 2050s | 0.617 kt | 0.5933 kt | 0.0237 kt | China, mainland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, China, mainland or OECD?
- China, mainland, at 0.617 kt against 0.5933 kt in OECD as of 2050.
- What is the difference in potatoes — crop residues between China, mainland and OECD?
- 0.0237 kt, with China, mainland ahead.
- How many years of comparable data are there for China, mainland and OECD?
- 65 years are reported by both, from 1961 to 2050.
- How do China, mainland and OECD rank globally for potatoes — crop residues?
- China, mainland ranks 3rd and OECD ranks 4th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).