Cabo Verde vs South Africa: Potatoes — Crop residues
Potatoes — Crop residues over time
- Cabo Verde
- South Africa
How they compare
South Africa currently reports 0.0162 kt against 0.0001 kt in Cabo Verde, a difference of 0.0161 kt.
That makes South Africa's figure about 162.0 times Cabo Verde's.
Across all 65 years both countries report, South Africa has been ahead every year.
Cabo Verde ranks 32nd and South Africa ranks 35th of 32 countries.
South Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cabo Verde | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 0.005 kt | 0.005 kt | South Africa |
| 1970s | 0 kt | 0.0059 kt | 0.0059 kt | South Africa |
| 1980s | 0 kt | 0.0081 kt | 0.0081 kt | South Africa |
| 1990s | 0 kt | 0.0095 kt | 0.0095 kt | South Africa |
| 2000s | 0 kt | 0.0104 kt | 0.0104 kt | South Africa |
| 2010s | 0 kt | 0.0132 kt | 0.0131 kt | South Africa |
| 2020s | 0 kt | 0.0142 kt | 0.0142 kt | South Africa |
| 2030s | 0 kt | 0.0142 kt | 0.0142 kt | South Africa |
| 2050s | 0.0001 kt | 0.0162 kt | 0.0161 kt | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Cabo Verde or South Africa?
- South Africa, at 0.0162 kt against 0.0001 kt in Cabo Verde as of 2050.
- What is the difference in potatoes — crop residues between Cabo Verde and South Africa?
- 0.0161 kt, with South Africa ahead.
- How many years of comparable data are there for Cabo Verde and South Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Cabo Verde and South Africa rank globally for potatoes — crop residues?
- Cabo Verde ranks 32nd and South Africa ranks 35th of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).