Cabo Verde vs Southern Africa: Potatoes — Crop residues
Potatoes — Crop residues over time
- Cabo Verde
- Southern Africa
How they compare
Southern Africa currently reports 0.0179 kt against 0.0001 kt in Cabo Verde, a difference of 0.0178 kt.
That makes Southern Africa's figure about 179.0 times Cabo Verde's.
Across all 65 years both countries report, Southern Africa has been ahead every year.
Cabo Verde ranks 32nd and Southern Africa ranks 29th of 32 countries.
Southern Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cabo Verde | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 0.0051 kt | 0.0051 kt | Southern Africa |
| 1970s | 0 kt | 0.0062 kt | 0.0062 kt | Southern Africa |
| 1980s | 0 kt | 0.0086 kt | 0.0086 kt | Southern Africa |
| 1990s | 0 kt | 0.0103 kt | 0.0103 kt | Southern Africa |
| 2000s | 0 kt | 0.0115 kt | 0.0115 kt | Southern Africa |
| 2010s | 0 kt | 0.0146 kt | 0.0146 kt | Southern Africa |
| 2020s | 0 kt | 0.0158 kt | 0.0158 kt | Southern Africa |
| 2030s | 0 kt | 0.0156 kt | 0.0156 kt | Southern Africa |
| 2050s | 0.0001 kt | 0.0179 kt | 0.0178 kt | Southern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Cabo Verde or Southern Africa?
- Southern Africa, at 0.0179 kt against 0.0001 kt in Cabo Verde as of 2050.
- What is the difference in potatoes — crop residues between Cabo Verde and Southern Africa?
- 0.0178 kt, with Southern Africa ahead.
- How many years of comparable data are there for Cabo Verde and Southern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Cabo Verde and Southern Africa rank globally for potatoes — crop residues?
- Cabo Verde ranks 32nd and Southern Africa ranks 29th of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).