Cameroon vs Yemen: Potatoes — Crop residues (Indirect emissions N2O)
Potatoes — Crop residues (Indirect emissions N2O) over time
- Cameroon
- Yemen
How they compare
Cameroon currently reports 0.0048 kt against 0.0048 kt in Yemen, a difference of 0 kt.
The two have swapped places 11 times across 65 shared years of data; in 1961 it was Cameroon ahead.
Cameroon ranks 76th and Yemen ranks 76th of 170 countries.
Across the 9 decades both report, Cameroon averaged higher in 7 and Yemen in 1.
Head to head by decade
| Decade | Cameroon | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0007 kt | 0.0004 kt | 0.0003 kt | Cameroon |
| 1970s | 0.0011 kt | 0.0008 kt | 0.0003 kt | Cameroon |
| 1980s | 0.0022 kt | 0.0014 kt | 0.0009 kt | Cameroon |
| 1990s | 0.0014 kt | 0.0017 kt | 0.0004 kt | Yemen |
| 2000s | 0.0038 kt | 0.0022 kt | 0.0016 kt | Cameroon |
| 2010s | 0.003 kt | 0.0023 kt | 0.0007 kt | Cameroon |
| 2020s | 0.0037 kt | 0.0024 kt | 0.0013 kt | Cameroon |
| 2030s | 0.0046 kt | 0.0034 kt | 0.0012 kt | Cameroon |
| 2050s | 0.0048 kt | 0.0048 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Cameroon or Yemen?
- Cameroon, at 0.0048 kt against 0.0048 kt in Yemen as of 2050.
- What is the difference in potatoes — crop residues between Cameroon and Yemen?
- 0 kt, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Yemen?
- 65 years are reported by both, from 1961 to 2050.
- How do Cameroon and Yemen rank globally for potatoes — crop residues?
- Cameroon ranks 76th and Yemen ranks 76th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).