Canada vs European Union (27): Potatoes — Crop residues

Canada
0.0577 kt
in 2050
European Union (27)
0.3237 kt
in 2050
Canada rank
11th
European Union (27) rank
11th

Potatoes — Crop residues over time

  • Canada
  • European Union (27)
00.250.50.751196120052050

How they compare

European Union (27) currently reports 0.3237 kt against 0.0577 kt in Canada, a difference of 0.266 kt.

That makes European Union (27)'s figure about 5.6 times Canada's.

Across all 65 years both countries report, European Union (27) has been ahead every year.

Canada ranks 11th and European Union (27) ranks 11th of 154 countries.

European Union (27) has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Canada European Union (27) Difference Ahead
1960s 0.017 kt 0.9546 kt 0.9376 kt European Union (27)
1970s 0.0167 kt 0.8072 kt 0.7905 kt European Union (27)
1980s 0.0183 kt 0.6609 kt 0.6426 kt European Union (27)
1990s 0.0375 kt 0.5436 kt 0.5061 kt European Union (27)
2000s 0.0472 kt 0.3982 kt 0.3511 kt European Union (27)
2010s 0.03 kt 0.3074 kt 0.2774 kt European Union (27)
2020s 0.0331 kt 0.2818 kt 0.2487 kt European Union (27)
2030s 0.0539 kt 0.3558 kt 0.3019 kt European Union (27)
2050s 0.0577 kt 0.3237 kt 0.266 kt European Union (27)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Canada or European Union (27)?
European Union (27), at 0.3237 kt against 0.0577 kt in Canada as of 2050.
What is the difference in potatoes — crop residues between Canada and European Union (27)?
0.266 kt, with European Union (27) ahead.
How many years of comparable data are there for Canada and European Union (27)?
65 years are reported by both, from 1961 to 2050.
How do Canada and European Union (27) rank globally for potatoes — crop residues?
Canada ranks 11th and European Union (27) ranks 11th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs European Union (27): Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/canada/european-union-27/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).