Caribbean vs Lebanon: Potatoes — Crop residues (Indirect emissions N2O)
Potatoes — Crop residues (Indirect emissions N2O) over time
- Caribbean
- Lebanon
How they compare
Lebanon currently reports 0.0033 kt against 0.0031 kt in Caribbean, a difference of 0.0002 kt.
That makes Lebanon's figure about 1.1 times Caribbean's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Caribbean ahead.
Caribbean ranks 94th and Lebanon ranks 91st of 170 countries.
Across the 9 decades both report, Caribbean averaged higher in 4 and Lebanon in 5.
Head to head by decade
| Decade | Caribbean | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0014 kt | 0.0007 kt | 0.0006 kt | Caribbean |
| 1970s | 0.0017 kt | 0.0008 kt | 0.0009 kt | Caribbean |
| 1980s | 0.0024 kt | 0.0014 kt | 0.0011 kt | Caribbean |
| 1990s | 0.0025 kt | 0.0021 kt | 0.0004 kt | Caribbean |
| 2000s | 0.0024 kt | 0.0028 kt | 0.0004 kt | Lebanon |
| 2010s | 0.0018 kt | 0.003 kt | 0.0012 kt | Lebanon |
| 2020s | 0.0019 kt | 0.0041 kt | 0.0022 kt | Lebanon |
| 2030s | 0.0027 kt | 0.0033 kt | 0.0006 kt | Lebanon |
| 2050s | 0.0031 kt | 0.0033 kt | 0.0002 kt | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Caribbean or Lebanon?
- Lebanon, at 0.0033 kt against 0.0031 kt in Caribbean as of 2050.
- What is the difference in potatoes — crop residues between Caribbean and Lebanon?
- 0.0002 kt, with Lebanon ahead.
- How many years of comparable data are there for Caribbean and Lebanon?
- 65 years are reported by both, from 1961 to 2050.
- How do Caribbean and Lebanon rank globally for potatoes — crop residues?
- Caribbean ranks 94th and Lebanon ranks 91st of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).