Caribbean vs Thailand: Potatoes — Crop residues (Indirect emissions N2O)
Potatoes — Crop residues (Indirect emissions N2O) over time
- Caribbean
- Thailand
How they compare
Caribbean currently reports 0.0031 kt against 0.0025 kt in Thailand, a difference of 0.0006 kt.
That makes Caribbean's figure about 1.2 times Thailand's.
Across all 65 years both countries report, Caribbean has been ahead every year.
Caribbean ranks 94th and Thailand ranks 97th of 170 countries.
Caribbean has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Caribbean | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0014 kt | 0.0001 kt | 0.0013 kt | Caribbean |
| 1970s | 0.0017 kt | 0.0001 kt | 0.0016 kt | Caribbean |
| 1980s | 0.0024 kt | 0.0001 kt | 0.0023 kt | Caribbean |
| 1990s | 0.0025 kt | 0.0006 kt | 0.0019 kt | Caribbean |
| 2000s | 0.0024 kt | 0.0009 kt | 0.0015 kt | Caribbean |
| 2010s | 0.0018 kt | 0.001 kt | 0.0008 kt | Caribbean |
| 2020s | 0.0019 kt | 0.0009 kt | 0.0009 kt | Caribbean |
| 2030s | 0.0027 kt | 0.0018 kt | 0.0009 kt | Caribbean |
| 2050s | 0.0031 kt | 0.0025 kt | 0.0006 kt | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Caribbean or Thailand?
- Caribbean, at 0.0031 kt against 0.0025 kt in Thailand as of 2050.
- What is the difference in potatoes — crop residues between Caribbean and Thailand?
- 0.0006 kt, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Thailand?
- 65 years are reported by both, from 1961 to 2050.
- How do Caribbean and Thailand rank globally for potatoes — crop residues?
- Caribbean ranks 94th and Thailand ranks 97th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).