China vs USSR: Potatoes — Crop residues

China
0.6174 kt
in 2050
USSR
0.6832 kt
in 1991
China rank
2nd
USSR rank
1st

Potatoes — Crop residues over time

  • China
  • USSR
0.20.40.60.81196120052050

How they compare

USSR currently reports 0.6832 kt against 0.6174 kt in China, a difference of 0.0658 kt.

That makes USSR's figure about 1.1 times China's.

Across all 31 years both countries report, USSR has been ahead every year.

China ranks 2nd and USSR ranks 1st of 154 countries.

USSR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade China USSR Difference Ahead
1960s 0.1857 kt 0.9484 kt 0.7627 kt USSR
1970s 0.2469 kt 0.8889 kt 0.642 kt USSR
1980s 0.2861 kt 0.7633 kt 0.4772 kt USSR
1990s 0.3259 kt 0.6741 kt 0.3481 kt USSR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, China or USSR?
USSR, at 0.6832 kt against 0.6174 kt in China as of 1991.
What is the difference in potatoes — crop residues between China and USSR?
0.0658 kt, with USSR ahead.
How many years of comparable data are there for China and USSR?
31 years are reported by both, from 1961 to 1991.
How do China and USSR rank globally for potatoes — crop residues?
China ranks 2nd and USSR ranks 1st of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs USSR: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/china/ussr/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).