Democratic Republic of the Congo vs Republic of Moldova: Potatoes — Crop residues
Potatoes — Crop residues over time
- Democratic Republic of the Congo
- Republic of Moldova
How they compare
Democratic Republic of the Congo currently reports 0.004 kt against 0.004 kt in Republic of Moldova, a difference of 0 kt.
The two have swapped places 2 times across 34 shared years of data; in 1992 it was Republic of Moldova ahead.
Democratic Republic of the Congo ranks 12th and Republic of Moldova ranks 12th of 18 countries.
Republic of Moldova has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0017 kt | 0.0064 kt | 0.0046 kt | Republic of Moldova |
| 2000s | 0.0018 kt | 0.004 kt | 0.0022 kt | Republic of Moldova |
| 2010s | 0.002 kt | 0.0025 kt | 0.0005 kt | Republic of Moldova |
| 2020s | 0.0021 kt | 0.0023 kt | 0.0002 kt | Republic of Moldova |
| 2030s | 0.0028 kt | 0.0039 kt | 0.0011 kt | Republic of Moldova |
| 2050s | 0.004 kt | 0.004 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Democratic Republic of the Congo or Republic of Moldova?
- Democratic Republic of the Congo, at 0.004 kt against 0.004 kt in Republic of Moldova as of 2050.
- What is the difference in potatoes — crop residues between Democratic Republic of the Congo and Republic of Moldova?
- 0 kt, with Democratic Republic of the Congo ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Republic of Moldova?
- 34 years are reported by both, from 1992 to 2050.
- How do Democratic Republic of the Congo and Republic of Moldova rank globally for potatoes — crop residues?
- Democratic Republic of the Congo ranks 12th and Republic of Moldova ranks 12th of 18 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).