Eastern Africa vs Türkiye: Potatoes — Crop residues (Indirect emissions N2O)

Eastern Africa
0.1825 kt
in 2050
Türkiye
0.0319 kt
in 2050
Eastern Africa rank
18th
Türkiye rank
19th

Potatoes — Crop residues (Indirect emissions N2O) over time

  • Eastern Africa
  • Türkiye
00.050.10.150.2196120052050

How they compare

Eastern Africa currently reports 0.1825 kt against 0.0319 kt in Türkiye, a difference of 0.1506 kt.

That makes Eastern Africa's figure about 5.7 times Türkiye's.

The two have swapped places 1 time across 65 shared years of data; in 1961 it was Türkiye ahead.

Eastern Africa ranks 18th and Türkiye ranks 19th of 34 groups.

Across the 9 decades both report, Eastern Africa averaged higher in 8 and Türkiye in 1.

Head to head by decade

Decade Eastern Africa Türkiye Difference Ahead
1960s 0.0131 kt 0.017 kt 0.0039 kt Türkiye
1970s 0.0222 kt 0.0219 kt 0.0003 kt Eastern Africa
1980s 0.0328 kt 0.0271 kt 0.0056 kt Eastern Africa
1990s 0.0456 kt 0.0324 kt 0.0132 kt Eastern Africa
2000s 0.0817 kt 0.0297 kt 0.052 kt Eastern Africa
2010s 0.0888 kt 0.027 kt 0.0617 kt Eastern Africa
2020s 0.0905 kt 0.0297 kt 0.0607 kt Eastern Africa
2030s 0.1282 kt 0.0301 kt 0.0981 kt Eastern Africa
2050s 0.1825 kt 0.0319 kt 0.1506 kt Eastern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Eastern Africa or Türkiye?
Eastern Africa, at 0.1825 kt against 0.0319 kt in Türkiye as of 2050.
What is the difference in potatoes — crop residues between Eastern Africa and Türkiye?
0.1506 kt, with Eastern Africa ahead.
How many years of comparable data are there for Eastern Africa and Türkiye?
65 years are reported by both, from 1961 to 2050.
How do Eastern Africa and Türkiye rank globally for potatoes — crop residues?
Eastern Africa ranks 18th and Türkiye ranks 19th of 34 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Africa vs Türkiye: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/eastern-africa/turkiye-2/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).