Eritrea vs Haiti: Potatoes — Crop residues

Eritrea
0.0003 kt
in 2050
Haiti
0.0004 kt
in 2050
Eritrea rank
121st
Haiti rank
118th

Potatoes — Crop residues over time

  • Eritrea
  • Haiti
0000.001196120052050

How they compare

Haiti currently reports 0.0004 kt against 0.0003 kt in Eritrea, a difference of 0.0001 kt.

That makes Haiti's figure about 1.3 times Eritrea's.

The two have swapped places 1 time across 33 shared years of data; in 1993 it was Eritrea ahead.

Eritrea ranks 121st and Haiti ranks 118th of 154 countries.

Across the 6 decades both report, Eritrea averaged higher in 2 and Haiti in 3.

Head to head by decade

Decade Eritrea Haiti Difference Ahead
1990s 0.0005 kt 0.0001 kt 0.0004 kt Eritrea
2000s 0.0002 kt 0.0001 kt 0.0001 kt Eritrea
2010s 0 kt 0.0003 kt 0.0003 kt Haiti
2020s 0 kt 0.0003 kt 0.0003 kt Haiti
2030s 0.0002 kt 0.0002 kt 0 kt
2050s 0.0003 kt 0.0004 kt 0.0001 kt Haiti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Eritrea or Haiti?
Haiti, at 0.0004 kt against 0.0003 kt in Eritrea as of 2050.
What is the difference in potatoes — crop residues between Eritrea and Haiti?
0.0001 kt, with Haiti ahead.
How many years of comparable data are there for Eritrea and Haiti?
33 years are reported by both, from 1993 to 2050.
How do Eritrea and Haiti rank globally for potatoes — crop residues?
Eritrea ranks 121st and Haiti ranks 118th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eritrea vs Haiti: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/eritrea/haiti/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).