Haiti vs Zambia: Potatoes — Crop residues

Haiti
0.0004 kt
in 2050
Zambia
0.0003 kt
in 2050
Haiti rank
118th
Zambia rank
121st

Potatoes — Crop residues over time

  • Haiti
  • Zambia
000000.001196120052050

How they compare

Haiti currently reports 0.0004 kt against 0.0003 kt in Zambia, a difference of 0.0001 kt.

That makes Haiti's figure about 1.3 times Zambia's.

The two have swapped places 9 times across 65 shared years of data; in 1961 it was Zambia ahead.

Haiti ranks 118th and Zambia ranks 121st of 154 countries.

Across the 9 decades both report, Haiti averaged higher in 5 and Zambia in 2.

Head to head by decade

Decade Haiti Zambia Difference Ahead
1960s 0.0001 kt 0 kt 0.0001 kt Haiti
1970s 0.0001 kt 0 kt 0.0001 kt Haiti
1980s 0.0001 kt 0.0001 kt 0 kt Haiti
1990s 0.0001 kt 0.0001 kt 0 kt
2000s 0.0001 kt 0.0001 kt 0 kt Zambia
2010s 0.0003 kt 0.0002 kt 0.0001 kt Haiti
2020s 0.0003 kt 0.0004 kt 0.0001 kt Zambia
2030s 0.0002 kt 0.0002 kt 0 kt
2050s 0.0004 kt 0.0003 kt 0.0001 kt Haiti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Haiti or Zambia?
Haiti, at 0.0004 kt against 0.0003 kt in Zambia as of 2050.
What is the difference in potatoes — crop residues between Haiti and Zambia?
0.0001 kt, with Haiti ahead.
How many years of comparable data are there for Haiti and Zambia?
65 years are reported by both, from 1961 to 2050.
How do Haiti and Zambia rank globally for potatoes — crop residues?
Haiti ranks 118th and Zambia ranks 121st of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Haiti vs Zambia: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/haiti/zambia/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).