Iraq vs South Africa: Potatoes — Crop residues
Potatoes — Crop residues over time
- Iraq
- South Africa
How they compare
Iraq currently reports 0.0162 kt against 0.0162 kt in South Africa, a difference of 0 kt.
Across all 65 years both countries report, South Africa has been ahead every year.
Iraq ranks 35th and South Africa ranks 35th of 154 countries.
South Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Iraq | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0001 kt | 0.005 kt | 0.0049 kt | South Africa |
| 1970s | 0.0005 kt | 0.0059 kt | 0.0054 kt | South Africa |
| 1980s | 0.0011 kt | 0.0081 kt | 0.007 kt | South Africa |
| 1990s | 0.0035 kt | 0.0095 kt | 0.0059 kt | South Africa |
| 2000s | 0.0053 kt | 0.0104 kt | 0.0052 kt | South Africa |
| 2010s | 0.0028 kt | 0.0132 kt | 0.0103 kt | South Africa |
| 2020s | 0.0027 kt | 0.0142 kt | 0.0115 kt | South Africa |
| 2030s | 0.0105 kt | 0.0142 kt | 0.0037 kt | South Africa |
| 2050s | 0.0162 kt | 0.0162 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Iraq or South Africa?
- Iraq, at 0.0162 kt against 0.0162 kt in South Africa as of 2050.
- What is the difference in potatoes — crop residues between Iraq and South Africa?
- 0 kt, with Iraq ahead.
- How many years of comparable data are there for Iraq and South Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Iraq and South Africa rank globally for potatoes — crop residues?
- Iraq ranks 35th and South Africa ranks 35th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).