Lesotho vs Uruguay: Potatoes — Crop residues (Indirect emissions N2O)

Lesotho
0.0012 kt
in 2050
Uruguay
0.0011 kt
in 2050
Lesotho rank
114th
Uruguay rank
116th

Potatoes — Crop residues (Indirect emissions N2O) over time

  • Lesotho
  • Uruguay
00.0010.0010.0020.0020.003196120052050

How they compare

Lesotho currently reports 0.0012 kt against 0.0011 kt in Uruguay, a difference of 0.0001 kt.

That makes Lesotho's figure about 1.1 times Uruguay's.

The two have swapped places 3 times across 65 shared years of data; in 1961 it was Uruguay ahead.

Lesotho ranks 114th and Uruguay ranks 116th of 170 countries.

Across the 9 decades both report, Lesotho averaged higher in 3 and Uruguay in 6.

Head to head by decade

Decade Lesotho Uruguay Difference Ahead
1960s 0 kt 0.002 kt 0.002 kt Uruguay
1970s 0 kt 0.0022 kt 0.0022 kt Uruguay
1980s 0.0003 kt 0.0019 kt 0.0016 kt Uruguay
1990s 0.0006 kt 0.0015 kt 0.001 kt Uruguay
2000s 0.0007 kt 0.0011 kt 0.0004 kt Uruguay
2010s 0.001 kt 0.0007 kt 0.0003 kt Lesotho
2020s 0.001 kt 0.0005 kt 0.0005 kt Lesotho
2030s 0.001 kt 0.0012 kt 0.0002 kt Uruguay
2050s 0.0012 kt 0.0011 kt 0.0001 kt Lesotho

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Lesotho or Uruguay?
Lesotho, at 0.0012 kt against 0.0011 kt in Uruguay as of 2050.
What is the difference in potatoes — crop residues between Lesotho and Uruguay?
0.0001 kt, with Lesotho ahead.
How many years of comparable data are there for Lesotho and Uruguay?
65 years are reported by both, from 1961 to 2050.
How do Lesotho and Uruguay rank globally for potatoes — crop residues?
Lesotho ranks 114th and Uruguay ranks 116th of 170 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lesotho vs Uruguay: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/lesotho/uruguay/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).