Montenegro vs Nicaragua: Potatoes — Crop residues

Montenegro
0.0005 kt
in 2050
Nicaragua
0.0007 kt
in 2050
Montenegro rank
115th
Nicaragua rank
112th

Potatoes — Crop residues over time

  • Montenegro
  • Nicaragua
000.0010.0010.0010.001196120052050

How they compare

Nicaragua currently reports 0.0007 kt against 0.0005 kt in Montenegro, a difference of 0.0002 kt.

That makes Nicaragua's figure about 1.4 times Montenegro's.

The two have swapped places 3 times across 20 shared years of data; in 2006 it was Montenegro ahead.

Montenegro ranks 115th and Nicaragua ranks 112th of 154 countries.

Across the 5 decades both report, Montenegro averaged higher in 2 and Nicaragua in 3.

Head to head by decade

Decade Montenegro Nicaragua Difference Ahead
2000s 0.0004 kt 0.0003 kt 0.0001 kt Montenegro
2010s 0.0002 kt 0.0003 kt 0.0001 kt Nicaragua
2020s 0.0002 kt 0.0005 kt 0.0003 kt Nicaragua
2030s 0.0006 kt 0.0005 kt 0.0001 kt Montenegro
2050s 0.0005 kt 0.0007 kt 0.0002 kt Nicaragua

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Montenegro or Nicaragua?
Nicaragua, at 0.0007 kt against 0.0005 kt in Montenegro as of 2050.
What is the difference in potatoes — crop residues between Montenegro and Nicaragua?
0.0002 kt, with Nicaragua ahead.
How many years of comparable data are there for Montenegro and Nicaragua?
20 years are reported by both, from 2006 to 2050.
How do Montenegro and Nicaragua rank globally for potatoes — crop residues?
Montenegro ranks 115th and Nicaragua ranks 112th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Montenegro vs Nicaragua: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/montenegro/nicaragua/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/montenegro/nicaragua/">Montenegro vs Nicaragua: Potatoes — Crop residues</a> — Statizoid

About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).