Potatoes — Crop residues in Nicaragua
Nicaragua: Potatoes — Crop residues was 0.0007 kt in 2050. ◆ Volatile
Potatoes — Crop residues in Nicaragua, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Nicaragua recorded 0.0007 kt for potatoes — crop residues in 2050. That is the highest value across all 65 years on record.
Over the whole period, potatoes — crop residues in Nicaragua peaked at 0.0007 kt in 2050 and was at its lowest, 0 kt, in 1961.
That places Nicaragua 112th out of 154 countries with data for 2050, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Potatoes — Crop residues in Nicaragua, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0 kt | — |
| 1962 | 0 kt | — |
| 1963 | 0 kt | — |
| 1964 | 0 kt | — |
| 1965 | 0 kt | — |
| 1966 | 0 kt | — |
| 1967 | 0 kt | — |
| 1968 | 0 kt | — |
| 1969 | 0 kt | — |
| 1970 | 0 kt | — |
| 1971 | 0 kt | — |
| 1972 | 0 kt | — |
| 1973 | 0 kt | — |
| 1974 | 0 kt | — |
| 1975 | 0 kt | — |
| 1976 | 0 kt | — |
| 1977 | 0 kt | — |
| 1978 | 0 kt | — |
| 1979 | 0 kt | — |
| 1980 | 0 kt | — |
| 1981 | 0 kt | — |
| 1982 | 0.0001 kt | — |
| 1983 | 0.0002 kt | +100.0% |
| 1984 | 0.0002 kt | +0.0% |
| 1985 | 0.0002 kt | +0.0% |
| 1986 | 0.0002 kt | +0.0% |
| 1987 | 0.0002 kt | +0.0% |
| 1988 | 0.0002 kt | +0.0% |
| 1989 | 0.0002 kt | +0.0% |
| 1990 | 0.0002 kt | +0.0% |
| 1991 | 0.0002 kt | +0.0% |
| 1992 | 0.0002 kt | +0.0% |
| 1993 | 0.0002 kt | +0.0% |
| 1994 | 0.0002 kt | +0.0% |
| 1995 | 0.0002 kt | +0.0% |
| 1996 | 0.0002 kt | +0.0% |
| 1997 | 0.0003 kt | +50.0% |
| 1998 | 0.0002 kt | -33.3% |
| 1999 | 0.0003 kt | +50.0% |
| 2000 | 0.0002 kt | -33.3% |
| 2001 | 0.0003 kt | +50.0% |
| 2002 | 0.0003 kt | +0.0% |
| 2003 | 0.0003 kt | +0.0% |
| 2004 | 0.0003 kt | +0.0% |
| 2005 | 0.0003 kt | +0.0% |
| 2006 | 0.0003 kt | +0.0% |
| 2007 | 0.0003 kt | +0.0% |
| 2008 | 0.0003 kt | +0.0% |
| 2009 | 0.0003 kt | +0.0% |
| 2010 | 0.0003 kt | +0.0% |
| 2011 | 0.0002 kt | -33.3% |
| 2012 | 0.0002 kt | +0.0% |
| 2013 | 0.0002 kt | +0.0% |
| 2014 | 0.0003 kt | +50.0% |
| 2015 | 0.0003 kt | +0.0% |
| 2016 | 0.0003 kt | +0.0% |
| 2017 | 0.0005 kt | +66.7% |
| 2018 | 0.0005 kt | +0.0% |
| 2019 | 0.0005 kt | +0.0% |
| 2020 | 0.0005 kt | +0.0% |
| 2021 | 0.0006 kt | +20.0% |
| 2022 | 0.0004 kt | -33.3% |
| 2023 | 0.0005 kt | +25.0% |
| 2030 | 0.0005 kt | +0.0% |
| 2050 | 0.0007 kt | +40.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 kt | 0 kt | 0 kt | 9 |
| 1970s | 0 kt | 0 kt | 0 kt | 10 |
| 1980s | 0.0002 kt | 0 kt | 0.0002 kt | 10 |
| 1990s | 0.0002 kt | 0.0002 kt | 0.0003 kt | 10 |
| 2000s | 0.0003 kt | 0.0002 kt | 0.0003 kt | 10 |
| 2010s | 0.0003 kt | 0.0002 kt | 0.0005 kt | 10 |
| 2020s | 0.0005 kt | 0.0004 kt | 0.0006 kt | 4 |
| 2030s | 0.0005 kt | 0.0005 kt | 0.0005 kt | 1 |
| 2050s | 0.0007 kt | 0.0007 kt | 0.0007 kt | 1 |
Countries ranked near Nicaragua
- 111 Slovenia 0.0008 kt compare
- 113 Dominican Republic 0.0006 kt compare
- 113 Palestine, State of 0.0006 kt compare
- 115 Honduras 0.0005 kt compare
- 115 Montenegro 0.0005 kt compare
- 115 Panama 0.0005 kt compare
More climate change data for Nicaragua
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 98.12 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 12,149 kt (2023)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,593 kt (2023)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,557 kt (2023)
- Emissions from livestock — Emissions 9.78 kt (2023)
- Emissions from livestock — Emissions 341.31 kt (2023)
- Emissions from crops — Emissions (CO2eq) 485.08 kt (2023)
- Emissions from crops — Emissions (CO2eq) from N2O 394.21 kt (2023)
- Emissions from crops — Emissions (CO2eq) from CH4 90.87 kt (2023)
- Emissions from crops — Emissions 1.49 kt (2023)
Frequently asked questions
- What is potatoes — crop residues in Nicaragua?
- Potatoes — crop residues in Nicaragua was 0.0007 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Nicaragua?
- The highest recorded value was 0.0007 kt in 2050.
- What is the lowest potatoes — crop residues recorded in Nicaragua?
- The lowest recorded value was 0 kt in 1961.
- How does Nicaragua rank for potatoes — crop residues?
- Nicaragua ranks 112th out of 154 countries with data for 2050.
- Where does this Nicaragua data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).