Nepal vs Northern Europe: Potatoes — Crop residues
Potatoes — Crop residues over time
- Nepal
- Northern Europe
How they compare
Northern Europe currently reports 0.0616 kt against 0.0271 kt in Nepal, a difference of 0.0345 kt.
That makes Northern Europe's figure about 2.3 times Nepal's.
Across all 65 years both countries report, Northern Europe has been ahead every year.
Nepal ranks 25th and Northern Europe ranks 23rd of 154 countries.
Northern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Nepal | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.004 kt | 0.0938 kt | 0.0898 kt | Northern Europe |
| 1970s | 0.0049 kt | 0.0731 kt | 0.0682 kt | Northern Europe |
| 1980s | 0.0063 kt | 0.0652 kt | 0.0589 kt | Northern Europe |
| 1990s | 0.0103 kt | 0.0877 kt | 0.0774 kt | Northern Europe |
| 2000s | 0.0171 kt | 0.0742 kt | 0.057 kt | Northern Europe |
| 2010s | 0.0244 kt | 0.0608 kt | 0.0364 kt | Northern Europe |
| 2020s | 0.0267 kt | 0.0578 kt | 0.0311 kt | Northern Europe |
| 2030s | 0.0242 kt | 0.0674 kt | 0.0432 kt | Northern Europe |
| 2050s | 0.0271 kt | 0.0616 kt | 0.0345 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Nepal or Northern Europe?
- Northern Europe, at 0.0616 kt against 0.0271 kt in Nepal as of 2050.
- What is the difference in potatoes — crop residues between Nepal and Northern Europe?
- 0.0345 kt, with Northern Europe ahead.
- How many years of comparable data are there for Nepal and Northern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Nepal and Northern Europe rank globally for potatoes — crop residues?
- Nepal ranks 25th and Northern Europe ranks 23rd of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).