Nepal vs Southern Europe: Potatoes — Crop residues
Potatoes — Crop residues over time
- Nepal
- Southern Europe
How they compare
Southern Europe currently reports 0.0518 kt against 0.0271 kt in Nepal, a difference of 0.0247 kt.
That makes Southern Europe's figure about 1.9 times Nepal's.
Across all 65 years both countries report, Southern Europe has been ahead every year.
Nepal ranks 25th and Southern Europe ranks 24th of 154 countries.
Southern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Nepal | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.004 kt | 0.1402 kt | 0.1362 kt | Southern Europe |
| 1970s | 0.0049 kt | 0.1305 kt | 0.1257 kt | Southern Europe |
| 1980s | 0.0063 kt | 0.1165 kt | 0.1103 kt | Southern Europe |
| 1990s | 0.0103 kt | 0.0916 kt | 0.0813 kt | Southern Europe |
| 2000s | 0.0171 kt | 0.0644 kt | 0.0473 kt | Southern Europe |
| 2010s | 0.0244 kt | 0.0461 kt | 0.0218 kt | Southern Europe |
| 2020s | 0.0267 kt | 0.0376 kt | 0.0109 kt | Southern Europe |
| 2030s | 0.0242 kt | 0.0574 kt | 0.0332 kt | Southern Europe |
| 2050s | 0.0271 kt | 0.0518 kt | 0.0247 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Nepal or Southern Europe?
- Southern Europe, at 0.0518 kt against 0.0271 kt in Nepal as of 2050.
- What is the difference in potatoes — crop residues between Nepal and Southern Europe?
- 0.0247 kt, with Southern Europe ahead.
- How many years of comparable data are there for Nepal and Southern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Nepal and Southern Europe rank globally for potatoes — crop residues?
- Nepal ranks 25th and Southern Europe ranks 24th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).