Nigeria vs Western Europe: Potatoes — Crop residues
Potatoes — Crop residues over time
- Nigeria
- Western Europe
How they compare
Western Europe currently reports 0.1419 kt against 0.0306 kt in Nigeria, a difference of 0.1113 kt.
That makes Western Europe's figure about 4.6 times Nigeria's.
Across all 65 years both countries report, Western Europe has been ahead every year.
Nigeria ranks 20th and Western Europe ranks 19th of 154 countries.
Western Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Nigeria | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0002 kt | 0.385 kt | 0.3848 kt | Western Europe |
| 1970s | 0.0004 kt | 0.2712 kt | 0.2708 kt | Western Europe |
| 1980s | 0.0007 kt | 0.2153 kt | 0.2146 kt | Western Europe |
| 1990s | 0.003 kt | 0.1607 kt | 0.1577 kt | Western Europe |
| 2000s | 0.021 kt | 0.1575 kt | 0.1364 kt | Western Europe |
| 2010s | 0.0275 kt | 0.1585 kt | 0.1311 kt | Western Europe |
| 2020s | 0.0286 kt | 0.1705 kt | 0.1419 kt | Western Europe |
| 2030s | 0.0262 kt | 0.1532 kt | 0.127 kt | Western Europe |
| 2050s | 0.0306 kt | 0.1419 kt | 0.1113 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Nigeria or Western Europe?
- Western Europe, at 0.1419 kt against 0.0306 kt in Nigeria as of 2050.
- What is the difference in potatoes — crop residues between Nigeria and Western Europe?
- 0.1113 kt, with Western Europe ahead.
- How many years of comparable data are there for Nigeria and Western Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Nigeria and Western Europe rank globally for potatoes — crop residues?
- Nigeria ranks 20th and Western Europe ranks 19th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).