Republic of Moldova vs Viet Nam: Potatoes — Crop residues
Potatoes — Crop residues over time
- Republic of Moldova
- Viet Nam
How they compare
Viet Nam currently reports 0.0067 kt against 0.004 kt in Republic of Moldova, a difference of 0.0027 kt.
That makes Viet Nam's figure about 1.7 times Republic of Moldova's.
The two have swapped places 5 times across 34 shared years of data; in 1992 it was Republic of Moldova ahead.
Republic of Moldova ranks 12th and Viet Nam ranks 11th of 18 countries.
Across the 6 decades both report, Republic of Moldova averaged higher in 2 and Viet Nam in 4.
Head to head by decade
| Decade | Republic of Moldova | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0064 kt | 0.0035 kt | 0.0029 kt | Republic of Moldova |
| 2000s | 0.004 kt | 0.0038 kt | 0.0002 kt | Republic of Moldova |
| 2010s | 0.0025 kt | 0.003 kt | 0.0005 kt | Viet Nam |
| 2020s | 0.0023 kt | 0.0026 kt | 0.0003 kt | Viet Nam |
| 2030s | 0.0039 kt | 0.0055 kt | 0.0016 kt | Viet Nam |
| 2050s | 0.004 kt | 0.0067 kt | 0.0027 kt | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Republic of Moldova or Viet Nam?
- Viet Nam, at 0.0067 kt against 0.004 kt in Republic of Moldova as of 2050.
- What is the difference in potatoes — crop residues between Republic of Moldova and Viet Nam?
- 0.0027 kt, with Viet Nam ahead.
- How many years of comparable data are there for Republic of Moldova and Viet Nam?
- 34 years are reported by both, from 1992 to 2050.
- How do Republic of Moldova and Viet Nam rank globally for potatoes — crop residues?
- Republic of Moldova ranks 12th and Viet Nam ranks 11th of 18 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).