South America vs Türkiye: Potatoes — Crop residues (Indirect emissions N2O)
Potatoes — Crop residues (Indirect emissions N2O) over time
- South America
- Türkiye
How they compare
South America currently reports 0.1459 kt against 0.0319 kt in Türkiye, a difference of 0.114 kt.
That makes South America's figure about 4.6 times Türkiye's.
Across all 65 years both countries report, South America has been ahead every year.
South America ranks 20th and Türkiye ranks 19th of 34 groups.
South America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | South America | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0999 kt | 0.017 kt | 0.0829 kt | South America |
| 1970s | 0.1055 kt | 0.0219 kt | 0.0836 kt | South America |
| 1980s | 0.1071 kt | 0.0271 kt | 0.08 kt | South America |
| 1990s | 0.112 kt | 0.0324 kt | 0.0796 kt | South America |
| 2000s | 0.1141 kt | 0.0297 kt | 0.0844 kt | South America |
| 2010s | 0.1287 kt | 0.027 kt | 0.1017 kt | South America |
| 2020s | 0.1331 kt | 0.0297 kt | 0.1034 kt | South America |
| 2030s | 0.1345 kt | 0.0301 kt | 0.1044 kt | South America |
| 2050s | 0.1459 kt | 0.0319 kt | 0.114 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, South America or Türkiye?
- South America, at 0.1459 kt against 0.0319 kt in Türkiye as of 2050.
- What is the difference in potatoes — crop residues between South America and Türkiye?
- 0.114 kt, with South America ahead.
- How many years of comparable data are there for South America and Türkiye?
- 65 years are reported by both, from 1961 to 2050.
- How do South America and Türkiye rank globally for potatoes — crop residues?
- South America ranks 20th and Türkiye ranks 19th of 34 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).