Southern Europe vs United Kingdom of Great Britain and Northern Ireland: Potatoes — Crop residues

Southern Europe
0.0518 kt
in 2050
United Kingdom of Great Britain and Northern Ireland
0.029 kt
in 2050
Southern Europe rank
24th
United Kingdom of Great Britain and Northern Ireland rank
24th

Potatoes — Crop residues over time

  • Southern Europe
  • United Kingdom of Great Britain and Northern Ireland
0.0250.050.0750.10.1250.15196120052050

How they compare

Southern Europe currently reports 0.0518 kt against 0.029 kt in United Kingdom of Great Britain and Northern Ireland, a difference of 0.0228 kt.

That makes Southern Europe's figure about 1.8 times United Kingdom of Great Britain and Northern Ireland's.

Across all 65 years both countries report, Southern Europe has been ahead every year.

Southern Europe ranks 24th and United Kingdom of Great Britain and Northern Ireland ranks 24th of 32 groups.

Southern Europe has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Southern Europe United Kingdom of Great Britain and Northern Ireland Difference Ahead
1960s 0.1402 kt 0.0487 kt 0.0915 kt Southern Europe
1970s 0.1305 kt 0.0413 kt 0.0892 kt Southern Europe
1980s 0.1165 kt 0.038 kt 0.0785 kt Southern Europe
1990s 0.0916 kt 0.0374 kt 0.0543 kt Southern Europe
2000s 0.0644 kt 0.0334 kt 0.031 kt Southern Europe
2010s 0.0461 kt 0.0306 kt 0.0155 kt Southern Europe
2020s 0.0376 kt 0.028 kt 0.0096 kt Southern Europe
2030s 0.0574 kt 0.0312 kt 0.0262 kt Southern Europe
2050s 0.0518 kt 0.029 kt 0.0228 kt Southern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Southern Europe or United Kingdom of Great Britain and Northern Ireland?
Southern Europe, at 0.0518 kt against 0.029 kt in United Kingdom of Great Britain and Northern Ireland as of 2050.
What is the difference in potatoes — crop residues between Southern Europe and United Kingdom of Great Britain and Northern Ireland?
0.0228 kt, with Southern Europe ahead.
How many years of comparable data are there for Southern Europe and United Kingdom of Great Britain and Northern Ireland?
65 years are reported by both, from 1961 to 2050.
How do Southern Europe and United Kingdom of Great Britain and Northern Ireland rank globally for potatoes — crop residues?
Southern Europe ranks 24th and United Kingdom of Great Britain and Northern Ireland ranks 24th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Southern Europe vs United Kingdom of Great Britain and Northern Ireland: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/southern-europe/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).