Western Asia vs Yugoslav SFR: Potatoes — Crop residues

Western Asia
0.097 kt
in 2050
Yugoslav SFR
0.0304 kt
in 1991
Western Asia rank
21st
Yugoslav SFR rank
21st

Potatoes — Crop residues over time

  • Western Asia
  • Yugoslav SFR
0.020.040.060.080.1196120052050

How they compare

Western Asia currently reports 0.097 kt against 0.0304 kt in Yugoslav SFR, a difference of 0.0666 kt.

That makes Western Asia's figure about 3.2 times Yugoslav SFR's.

The two have swapped places 1 time across 31 shared years of data; in 1961 it was Yugoslav SFR ahead.

Western Asia ranks 21st and Yugoslav SFR ranks 21st of 32 groups.

Across the 4 decades both report, Western Asia averaged higher in 2 and Yugoslav SFR in 2.

Head to head by decade

Decade Western Asia Yugoslav SFR Difference Ahead
1960s 0.0208 kt 0.0352 kt 0.0144 kt Yugoslav SFR
1970s 0.0276 kt 0.0335 kt 0.006 kt Yugoslav SFR
1980s 0.0363 kt 0.0299 kt 0.0064 kt Western Asia
1990s 0.0423 kt 0.0301 kt 0.0122 kt Western Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Western Asia or Yugoslav SFR?
Western Asia, at 0.097 kt against 0.0304 kt in Yugoslav SFR as of 2050.
What is the difference in potatoes — crop residues between Western Asia and Yugoslav SFR?
0.0666 kt, with Western Asia ahead.
How many years of comparable data are there for Western Asia and Yugoslav SFR?
31 years are reported by both, from 1961 to 1991.
How do Western Asia and Yugoslav SFR rank globally for potatoes — crop residues?
Western Asia ranks 21st and Yugoslav SFR ranks 21st of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Western Asia vs Yugoslav SFR: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/western-asia/yugoslav-sfr/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).