Belgium vs Spain: Potatoes — Crop residues (N content)

Belgium
3.98 million kg
in 2050
Spain
4.03 million kg
in 2050
Belgium rank
42nd
Spain rank
40th

Potatoes — Crop residues (N content) over time

  • Belgium
  • Spain
2.5M5.0M7.5M10.0M12.5M15.0M196120052050

How they compare

Spain currently reports 4.03 million kg against 3.98 million kg in Belgium, a difference of 43,020 kg.

The two have swapped places 2 times across 26 shared years of data; in 2000 it was Spain ahead.

Belgium ranks 42nd and Spain ranks 40th of 154 countries.

Across the 5 decades both report, Belgium averaged higher in 2 and Spain in 3.

Head to head by decade

Decade Belgium Spain Difference Ahead
2000s 4.31 million kg 4.81 million kg 503,589 kg Spain
2010s 5.50 million kg 3.84 million kg 1.66 million kg Belgium
2020s 5.87 million kg 3.32 million kg 2.55 million kg Belgium
2030s 4.30 million kg 4.41 million kg 115,440 kg Spain
2050s 3.98 million kg 4.03 million kg 43,020 kg Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Belgium or Spain?
Spain, at 4.03 million kg against 3.98 million kg in Belgium as of 2050.
What is the difference in potatoes — crop residues between Belgium and Spain?
43,020 kg, with Spain ahead.
How many years of comparable data are there for Belgium and Spain?
26 years are reported by both, from 2000 to 2050.
How do Belgium and Spain rank globally for potatoes — crop residues?
Belgium ranks 42nd and Spain ranks 40th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Spain: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-n-content-fao-tier-1/belgium/spain/

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About this data

Indicator
Potatoes — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).