Chad vs Switzerland: Potatoes — Crop residues (N content)
Potatoes — Crop residues (N content) over time
- Chad
- Switzerland
How they compare
Chad currently reports 645,779 kg against 630,094 kg in Switzerland, a difference of 15,685 kg.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Switzerland ahead.
Chad ranks 87th and Switzerland ranks 88th of 154 countries.
Across the 9 decades both report, Chad averaged higher in 1 and Switzerland in 8.
Head to head by decade
| Decade | Chad | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 59,560 kg | 2.01 million kg | 1.95 million kg | Switzerland |
| 1970s | 64,997 kg | 1.44 million kg | 1.38 million kg | Switzerland |
| 1980s | 69,576 kg | 1.31 million kg | 1.24 million kg | Switzerland |
| 1990s | 87,141 kg | 1.02 million kg | 933,506 kg | Switzerland |
| 2000s | 145,072 kg | 772,562 kg | 627,490 kg | Switzerland |
| 2010s | 131,318 kg | 671,721 kg | 540,404 kg | Switzerland |
| 2020s | 116,712 kg | 625,758 kg | 509,046 kg | Switzerland |
| 2030s | 414,859 kg | 678,702 kg | 263,843 kg | Switzerland |
| 2050s | 645,779 kg | 630,094 kg | 15,685 kg | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Chad or Switzerland?
- Chad, at 645,779 kg against 630,094 kg in Switzerland as of 2050.
- What is the difference in potatoes — crop residues between Chad and Switzerland?
- 15,685 kg, with Chad ahead.
- How many years of comparable data are there for Chad and Switzerland?
- 65 years are reported by both, from 1961 to 2050.
- How do Chad and Switzerland rank globally for potatoes — crop residues?
- Chad ranks 87th and Switzerland ranks 88th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).