Potatoes — Crop residues (N content) in Chad
Chad: Potatoes — Crop residues (N content) was 645,779 kg in 2050. ◆ Volatile
Potatoes — Crop residues in Chad, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
Chad recorded 645,779 kg for potatoes — crop residues in 2050. That is the highest value across all 65 years on record.
Over the whole period, potatoes — crop residues in Chad peaked at 645,779 kg in 2050 and was at its lowest, 52,708 kg, in 1961.
Chad ranks 87th of 154 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Potatoes — Crop residues (N content) in Chad, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 52,708 kg | — |
| 1962 | 53,716 kg | +1.9% |
| 1963 | 53,716 kg | +0.0% |
| 1964 | 58,976 kg | +9.8% |
| 1965 | 58,976 kg | +0.0% |
| 1966 | 64,236 kg | +8.9% |
| 1967 | 64,236 kg | +0.0% |
| 1968 | 64,740 kg | +0.8% |
| 1969 | 64,740 kg | +0.0% |
| 1970 | 65,244 kg | +0.8% |
| 1971 | 65,345 kg | +0.2% |
| 1972 | 65,395 kg | +0.1% |
| 1973 | 64,740 kg | -1.0% |
| 1974 | 65,042 kg | +0.5% |
| 1975 | 63,228 kg | -2.8% |
| 1976 | 64,236 kg | +1.6% |
| 1977 | 65,244 kg | +1.6% |
| 1978 | 65,244 kg | +0.0% |
| 1979 | 66,252 kg | +1.5% |
| 1980 | 66,252 kg | +0.0% |
| 1981 | 66,252 kg | +0.0% |
| 1982 | 66,252 kg | +0.0% |
| 1983 | 66,252 kg | +0.0% |
| 1984 | 66,252 kg | +0.0% |
| 1985 | 67,260 kg | +1.5% |
| 1986 | 67,260 kg | +0.0% |
| 1987 | 74,645 kg | +11.0% |
| 1988 | 77,669 kg | +4.1% |
| 1989 | 77,669 kg | +0.0% |
| 1990 | 77,818 kg | +0.2% |
| 1991 | 86,105 kg | +10.6% |
| 1992 | 88,391 kg | +2.7% |
| 1993 | 86,764 kg | -1.8% |
| 1994 | 85,197 kg | -1.8% |
| 1995 | 82,009 kg | -3.7% |
| 1996 | 83,672 kg | +2.0% |
| 1997 | 84,240 kg | +0.7% |
| 1998 | 84,962 kg | +0.9% |
| 1999 | 112,252 kg | +32.1% |
| 2000 | 119,836 kg | +6.8% |
| 2001 | 144,170 kg | +20.3% |
| 2002 | 130,246 kg | -9.7% |
| 2003 | 125,382 kg | -3.7% |
| 2004 | 107,900 kg | -13.9% |
| 2005 | 123,525 kg | +14.5% |
| 2006 | 156,055 kg | +26.3% |
| 2007 | 216,818 kg | +38.9% |
| 2008 | 148,832 kg | -31.4% |
| 2009 | 177,954 kg | +19.6% |
| 2010 | 153,125 kg | -14.0% |
| 2011 | 162,448 kg | +6.1% |
| 2012 | 144,380 kg | -11.1% |
| 2013 | 138,822 kg | -3.8% |
| 2014 | 133,983 kg | -3.5% |
| 2015 | 106,602 kg | -20.4% |
| 2016 | 118,894 kg | +11.5% |
| 2017 | 119,816 kg | +0.8% |
| 2018 | 115,094 kg | -3.9% |
| 2019 | 120,011 kg | +4.3% |
| 2020 | 119,812 kg | -0.2% |
| 2021 | 117,172 kg | -2.2% |
| 2022 | 115,683 kg | -1.3% |
| 2023 | 114,183 kg | -1.3% |
| 2030 | 414,859 kg | +263.3% |
| 2050 | 645,779 kg | +55.7% |
Chad compared with similar countries
- Chad's 645,779 kg is below the median for low income countries, which is 1.00 million kg, 65% of the median. (16 countries reporting)
- Chad's 645,779 kg is above the median for Sub-Saharan Africa, which is 354,980 kg, 1.8× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Potatoes — Crop residues (N content) in Chad changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2030 | +263.3% | 114,183 kg | 414,859 kg |
| 2050 | +55.7% | 414,859 kg | 645,779 kg |
| 2007 | +38.9% | 156,055 kg | 216,818 kg |
| 1999 | +32.1% | 84,962 kg | 112,252 kg |
| 2008 | -31.4% | 216,818 kg | 148,832 kg |
| 2006 | +26.3% | 123,525 kg | 156,055 kg |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 59,560 kg | 52,708 kg | 64,740 kg | 9 |
| 1970s | 64,997 kg | 63,228 kg | 66,252 kg | 10 |
| 1980s | 69,576 kg | 66,252 kg | 77,669 kg | 10 |
| 1990s | 87,141 kg | 77,818 kg | 112,252 kg | 10 |
| 2000s | 145,072 kg | 107,900 kg | 216,818 kg | 10 |
| 2010s | 131,318 kg | 106,602 kg | 162,448 kg | 10 |
| 2020s | 116,712 kg | 114,183 kg | 119,812 kg | 4 |
| 2030s | 414,859 kg | 414,859 kg | 414,859 kg | 1 |
| 2050s | 645,779 kg | 645,779 kg | 645,779 kg | 1 |
Countries ranked near Chad
More climate change data for Chad
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 24.82 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 51,920 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,959 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 35,960 kt (2050)
- Emissions from livestock — Emissions 60.22 kt (2050)
- Emissions from livestock — Emissions 1,284 kt (2050)
- Emissions from crops — Emissions (CO2eq) 675.44 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 403.7 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 271.74 kt (2050)
- Emissions from crops — Emissions 1.52 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Chad?
- Potatoes — crop residues in Chad was 645,779 kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Chad?
- The highest recorded value was 645,779 kg in 2050.
- What is the lowest potatoes — crop residues recorded in Chad?
- The lowest recorded value was 52,708 kg in 1961.
- How does Chad rank for potatoes — crop residues?
- Chad ranks 87th out of 154 countries with data for 2050.
- Where does this Chad data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).