Chad vs Thailand: Potatoes — Crop residues (N content)
Potatoes — Crop residues (N content) over time
- Chad
- Thailand
How they compare
Thailand currently reports 699,696 kg against 645,779 kg in Chad, a difference of 53,917 kg.
That makes Thailand's figure about 1.1 times Chad's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Chad ahead.
Chad ranks 87th and Thailand ranks 86th of 154 countries.
Across the 9 decades both report, Chad averaged higher in 3 and Thailand in 6.
Head to head by decade
| Decade | Chad | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 59,560 kg | 19,953 kg | 39,608 kg | Chad |
| 1970s | 64,997 kg | 25,176 kg | 39,821 kg | Chad |
| 1980s | 69,576 kg | 36,648 kg | 32,928 kg | Chad |
| 1990s | 87,141 kg | 166,273 kg | 79,132 kg | Thailand |
| 2000s | 145,072 kg | 268,522 kg | 123,450 kg | Thailand |
| 2010s | 131,318 kg | 281,042 kg | 149,724 kg | Thailand |
| 2020s | 116,712 kg | 257,783 kg | 141,070 kg | Thailand |
| 2030s | 414,859 kg | 504,312 kg | 89,453 kg | Thailand |
| 2050s | 645,779 kg | 699,696 kg | 53,917 kg | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Chad or Thailand?
- Thailand, at 699,696 kg against 645,779 kg in Chad as of 2050.
- What is the difference in potatoes — crop residues between Chad and Thailand?
- 53,917 kg, with Thailand ahead.
- How many years of comparable data are there for Chad and Thailand?
- 65 years are reported by both, from 1961 to 2050.
- How do Chad and Thailand rank globally for potatoes — crop residues?
- Chad ranks 87th and Thailand ranks 86th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).