Colombia vs Uganda: Potatoes — Crop residues (N content)
Potatoes — Crop residues (N content) over time
- Colombia
- Uganda
How they compare
Colombia currently reports 7.47 million kg against 6.63 million kg in Uganda, a difference of 835,490 kg.
That makes Colombia's figure about 1.1 times Uganda's.
Across all 65 years both countries report, Colombia has been ahead every year.
Colombia ranks 26th and Uganda ranks 27th of 154 countries.
Colombia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Colombia | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.30 million kg | 413,739 kg | 1.89 million kg | Colombia |
| 1970s | 3.67 million kg | 778,344 kg | 2.89 million kg | Colombia |
| 1980s | 5.59 million kg | 724,044 kg | 4.86 million kg | Colombia |
| 1990s | 6.27 million kg | 1.34 million kg | 4.93 million kg | Colombia |
| 2000s | 4.82 million kg | 2.01 million kg | 2.81 million kg | Colombia |
| 2010s | 5.21 million kg | 992,888 kg | 4.21 million kg | Colombia |
| 2020s | 5.11 million kg | 1.43 million kg | 3.68 million kg | Colombia |
| 2030s | 6.61 million kg | 4.59 million kg | 2.02 million kg | Colombia |
| 2050s | 7.47 million kg | 6.63 million kg | 835,490 kg | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Colombia or Uganda?
- Colombia, at 7.47 million kg against 6.63 million kg in Uganda as of 2050.
- What is the difference in potatoes — crop residues between Colombia and Uganda?
- 835,490 kg, with Colombia ahead.
- How many years of comparable data are there for Colombia and Uganda?
- 65 years are reported by both, from 1961 to 2050.
- How do Colombia and Uganda rank globally for potatoes — crop residues?
- Colombia ranks 26th and Uganda ranks 27th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).