Potatoes — Crop residues in Uganda

Uganda: Potatoes — Crop residues was 6.63 million kg in 2050. ◆ Volatile

Latest (2050)
6.63 million kg
World rank
27th
of 154 countries
All-time high
6.63 million kg
in 2050
All-time low
334,648 kg
in 1961
Years of data
65
1961–2050

Potatoes — Crop residues in Uganda, 1961–2050

02.0M4.0M6.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for potatoes — crop residues in Uganda is 6.63 million kg, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, potatoes — crop residues in Uganda peaked at 6.63 million kg in 2050 and was at its lowest, 334,648 kg, in 1961.

Uganda ranks 27th of 154 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Potatoes — Crop residues in Uganda, year by year

Annual values for Potatoes — Crop residues (N content) in Uganda, 1961 to 2050.
Year kg Change
1961 334,648 kg
1962 365,987 kg +9.4%
1963 365,987 kg +0.0%
1964 397,326 kg +8.6%
1965 397,326 kg +0.0%
1966 449,925 kg +13.2%
1967 449,925 kg +0.0%
1968 481,263 kg +7.0%
1969 481,263 kg +0.0%
1970 512,601 kg +6.5%
1971 490,427 kg -4.3%
1972 515,992 kg +5.2%
1973 603,192 kg +16.9%
1974 668,389 kg +10.8%
1975 973,212 kg +45.6%
1976 1.37 million kg +41.1%
1977 985,562 kg -28.2%
1978 1.08 million kg +9.8%
1979 578,488 kg -46.6%
1980 677,546 kg +17.1%
1981 707,876 kg +4.5%
1982 792,821 kg +12.0%
1983 848,444 kg +7.0%
1984 494,459 kg -41.7%
1985 700,820 kg +41.7%
1986 502,707 kg -28.3%
1987 739,215 kg +47.0%
1988 765,513 kg +3.6%
1989 1.01 million kg +32.1%
1990 906,081 kg -10.4%
1991 1.01 million kg +11.2%
1992 1.06 million kg +4.9%
1993 1.17 million kg +11.0%
1994 1.31 million kg +11.4%
1995 1.47 million kg +12.4%
1996 1.45 million kg -1.4%
1997 1.55 million kg +7.3%
1998 1.66 million kg +7.0%
1999 1.81 million kg +9.1%
2000 1.93 million kg +6.3%
2001 2.06 million kg +7.1%
2002 2.21 million kg +7.0%
2003 2.26 million kg +2.4%
2004 2.34 million kg +3.5%
2005 2.42 million kg +3.2%
2006 2.55 million kg +5.3%
2007 2.63 million kg +3.4%
2008 807,208 kg -69.3%
2009 907,367 kg +12.4%
2010 912,405 kg +0.6%
2011 946,478 kg +3.7%
2012 982,526 kg +3.8%
2013 1.00 million kg +2.2%
2014 1.01 million kg +0.6%
2015 1.01 million kg +0.0%
2016 852,398 kg -15.7%
2017 1.14 million kg +33.4%
2018 1.17 million kg +2.8%
2019 903,417 kg -22.7%
2020 979,524 kg +8.4%
2021 1.50 million kg +53.5%
2022 1.64 million kg +9.1%
2023 1.58 million kg -3.6%
2030 4.59 million kg +190.2%
2050 6.63 million kg +44.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 413,739 kg 334,648 kg 481,263 kg 9
1970s 778,344 kg 490,427 kg 1.37 million kg 10
1980s 724,044 kg 494,459 kg 1.01 million kg 10
1990s 1.34 million kg 906,081 kg 1.81 million kg 10
2000s 2.01 million kg 807,208 kg 2.63 million kg 10
2010s 992,888 kg 852,398 kg 1.17 million kg 10
2020s 1.43 million kg 979,524 kg 1.64 million kg 4
2030s 4.59 million kg 4.59 million kg 4.59 million kg 1
2050s 6.63 million kg 6.63 million kg 6.63 million kg 1

Countries ranked near Uganda

  1. 24 United Kingdom of Great Britain and Northern Ireland 8.19 million kg compare
  2. 25 Nepal 7.66 million kg compare
  3. 26 Colombia 7.47 million kg compare
  4. 28 Rwanda 6.53 million kg compare
  5. 29 Kazakhstan 6.49 million kg compare
  6. 30 Czechoslovakia 6.09 million kg compare

See the full ranking of 204 places →

More climate change data for Uganda

All data for Uganda →

Frequently asked questions

What is potatoes — crop residues in Uganda?
Potatoes — crop residues in Uganda was 6.63 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in Uganda?
The highest recorded value was 6.63 million kg in 2050.
What is the lowest potatoes — crop residues recorded in Uganda?
The lowest recorded value was 334,648 kg in 1961.
How does Uganda rank for potatoes — crop residues?
Uganda ranks 27th out of 154 countries with data for 2050.
Where does this Uganda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (N content). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Potatoes — Crop residues in Uganda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-n-content-fao-tier-1/uganda/

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About this data

Indicator
Potatoes — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).