Ecuador vs Greece: Potatoes — Crop residues (N content)
Potatoes — Crop residues (N content) over time
- Ecuador
- Greece
How they compare
Ecuador currently reports 2.10 million kg against 1.67 million kg in Greece, a difference of 429,100 kg.
That makes Ecuador's figure about 1.3 times Greece's.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was Greece ahead.
Ecuador ranks 57th and Greece ranks 59th of 154 countries.
Across the 9 decades both report, Ecuador averaged higher in 3 and Greece in 6.
Head to head by decade
| Decade | Ecuador | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.23 million kg | 1.72 million kg | 496,323 kg | Greece |
| 1970s | 1.32 million kg | 2.11 million kg | 793,678 kg | Greece |
| 1980s | 1.22 million kg | 2.32 million kg | 1.09 million kg | Greece |
| 1990s | 1.72 million kg | 2.08 million kg | 363,542 kg | Greece |
| 2000s | 1.37 million kg | 1.92 million kg | 549,427 kg | Greece |
| 2010s | 1.06 million kg | 1.31 million kg | 250,166 kg | Greece |
| 2020s | 718,569 kg | 664,167 kg | 54,402 kg | Ecuador |
| 2030s | 1.91 million kg | 1.86 million kg | 54,350 kg | Ecuador |
| 2050s | 2.10 million kg | 1.67 million kg | 429,100 kg | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Ecuador or Greece?
- Ecuador, at 2.10 million kg against 1.67 million kg in Greece as of 2050.
- What is the difference in potatoes — crop residues between Ecuador and Greece?
- 429,100 kg, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Greece?
- 65 years are reported by both, from 1961 to 2050.
- How do Ecuador and Greece rank globally for potatoes — crop residues?
- Ecuador ranks 57th and Greece ranks 59th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).