Georgia vs New Zealand: Potatoes — Crop residues

Georgia
917,572 kg
in 2050
New Zealand
910,383 kg
in 2050
Georgia rank
82nd
New Zealand rank
83rd

Potatoes — Crop residues over time

  • Georgia
  • New Zealand
400.0k600.0k800.0k1.0M1.2M196120052050

How they compare

Georgia currently reports 917,572 kg against 910,383 kg in New Zealand, a difference of 7,189 kg.

The two have swapped places 4 times across 34 shared years of data; in 1992 it was Georgia ahead.

Georgia ranks 82nd and New Zealand ranks 83rd of 154 countries.

Across the 6 decades both report, Georgia averaged higher in 4 and New Zealand in 2.

Head to head by decade

Decade Georgia New Zealand Difference Ahead
1990s 877,983 kg 670,965 kg 207,018 kg Georgia
2000s 975,988 kg 743,373 kg 232,616 kg Georgia
2010s 673,774 kg 716,978 kg 43,204 kg New Zealand
2020s 555,946 kg 699,036 kg 143,090 kg New Zealand
2030s 905,994 kg 832,105 kg 73,889 kg Georgia
2050s 917,572 kg 910,383 kg 7,189 kg Georgia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Georgia or New Zealand?
Georgia, at 917,572 kg against 910,383 kg in New Zealand as of 2050.
What is the difference in potatoes — crop residues between Georgia and New Zealand?
7,189 kg, with Georgia ahead.
How many years of comparable data are there for Georgia and New Zealand?
34 years are reported by both, from 1992 to 2050.
How do Georgia and New Zealand rank globally for potatoes — crop residues?
Georgia ranks 82nd and New Zealand ranks 83rd of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Georgia vs New Zealand: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-n-content-fao-tier-1/georgia/new-zealand/

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About this data

Indicator
Potatoes — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).