Georgia vs Tunisia: Potatoes — Crop residues (N content)

Georgia
917,572 kg
in 2050
Tunisia
951,546 kg
in 2050
Georgia rank
82nd
Tunisia rank
80th

Potatoes — Crop residues (N content) over time

  • Georgia
  • Tunisia
250.0k500.0k750.0k1.0M1.2M196120052050

How they compare

Tunisia currently reports 951,546 kg against 917,572 kg in Georgia, a difference of 33,974 kg.

The two have swapped places 3 times across 34 shared years of data; in 1992 it was Georgia ahead.

Georgia ranks 82nd and Tunisia ranks 80th of 154 countries.

Across the 6 decades both report, Georgia averaged higher in 3 and Tunisia in 3.

Head to head by decade

Decade Georgia Tunisia Difference Ahead
1990s 877,983 kg 659,136 kg 218,846 kg Georgia
2000s 975,988 kg 830,740 kg 145,249 kg Georgia
2010s 673,774 kg 927,178 kg 253,404 kg Tunisia
2020s 555,946 kg 964,252 kg 408,307 kg Tunisia
2030s 905,994 kg 834,997 kg 70,997 kg Georgia
2050s 917,572 kg 951,546 kg 33,974 kg Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Georgia or Tunisia?
Tunisia, at 951,546 kg against 917,572 kg in Georgia as of 2050.
What is the difference in potatoes — crop residues between Georgia and Tunisia?
33,974 kg, with Tunisia ahead.
How many years of comparable data are there for Georgia and Tunisia?
34 years are reported by both, from 1992 to 2050.
How do Georgia and Tunisia rank globally for potatoes — crop residues?
Georgia ranks 82nd and Tunisia ranks 80th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Georgia vs Tunisia: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-n-content-fao-tier-1/georgia/tunisia/

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About this data

Indicator
Potatoes — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).