Guatemala vs Serbia: Potatoes — Crop residues (N content)

Guatemala
1.67 million kg
in 2050
Serbia
2.09 million kg
in 2050
Guatemala rank
60th
Serbia rank
58th

Potatoes — Crop residues (N content) over time

  • Guatemala
  • Serbia
01.0M2.0M3.0M196120052050

How they compare

Serbia currently reports 2.09 million kg against 1.67 million kg in Guatemala, a difference of 423,460 kg.

That makes Serbia's figure about 1.3 times Guatemala's.

The two have swapped places 2 times across 20 shared years of data; in 2006 it was Serbia ahead.

Guatemala ranks 60th and Serbia ranks 58th of 154 countries.

Serbia has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Guatemala Serbia Difference Ahead
2000s 842,365 kg 2.59 million kg 1.75 million kg Serbia
2010s 976,788 kg 1.74 million kg 760,323 kg Serbia
2020s 1.16 million kg 1.16 million kg 647.5 kg Serbia
2030s 1.29 million kg 2.35 million kg 1.06 million kg Serbia
2050s 1.67 million kg 2.09 million kg 423,460 kg Serbia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Guatemala or Serbia?
Serbia, at 2.09 million kg against 1.67 million kg in Guatemala as of 2050.
What is the difference in potatoes — crop residues between Guatemala and Serbia?
423,460 kg, with Serbia ahead.
How many years of comparable data are there for Guatemala and Serbia?
20 years are reported by both, from 2006 to 2050.
How do Guatemala and Serbia rank globally for potatoes — crop residues?
Guatemala ranks 60th and Serbia ranks 58th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guatemala vs Serbia: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-n-content-fao-tier-1/guatemala/serbia/

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About this data

Indicator
Potatoes — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).