Japan vs Serbia and Montenegro: Potatoes — Crop residues

Japan
3.06 million kg
in 2050
Serbia and Montenegro
3.14 million kg
in 2005
Japan rank
46th
Serbia and Montenegro rank
45th

Potatoes — Crop residues over time

  • Japan
  • Serbia and Montenegro
2.0M4.0M6.0M8.0M196120052050

How they compare

Serbia and Montenegro currently reports 3.14 million kg against 3.06 million kg in Japan, a difference of 79,060 kg.

Across all 14 years both countries report, Japan has been ahead every year.

Japan ranks 46th and Serbia and Montenegro ranks 45th of 154 countries.

Japan has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Japan Serbia and Montenegro Difference Ahead
1990s 5.54 million kg 3.29 million kg 2.25 million kg Japan
2000s 4.86 million kg 3.06 million kg 1.80 million kg Japan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Japan or Serbia and Montenegro?
Serbia and Montenegro, at 3.14 million kg against 3.06 million kg in Japan as of 2005.
What is the difference in potatoes — crop residues between Japan and Serbia and Montenegro?
79,060 kg, with Serbia and Montenegro ahead.
How many years of comparable data are there for Japan and Serbia and Montenegro?
14 years are reported by both, from 1992 to 2005.
How do Japan and Serbia and Montenegro rank globally for potatoes — crop residues?
Japan ranks 46th and Serbia and Montenegro ranks 45th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Serbia and Montenegro: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-n-content-fao-tier-1/japan/serbia-and-montenegro/

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About this data

Indicator
Potatoes — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).